The following nutritional information is comprised of data from our, the United States Department of Agriculture and database analysis of our recipes using Genesis SQL Nutritional Analysis Program from ESHA Research in Salem, Oregon. The rounding of figures is based on Food and Drug Administration guidelines. Abuelo’s attempts to provide the most complete and accurate information regarding its products as possible.
Some menu items may not be at all locations; test products, test recipes, limited time offers, or regional items may not be included. Our menu items are based on standard product recipes but variations may occur due to customized ordering, ordinary differences inherent in the preparation of menu items, local suppliers, region of the country and season of the year. This listing is updated periodically in an attempt to reflect the current status of our products. 09272022v2
2,000 calories a day is used for general nutrition advice, but calorie needs vary.
Dips
ABUELO’S DIP SAMPLER
Cal
790
FatCal
520
Fat(g)
58
Sat{g}
20
Trans(g)
1
Chol(mg)
110
Sod(mg)
2780
Carb(g)
34
Fiber(g)
9
Sugar(g)
12
Prot(g)
31
CHILE CON QUESO
Cal
360
FatCal
210
Fat(g)
24
Sat{g}
14
Trans(g)
1
Chol(mg)
65
Sod(mg)
1530
Carb(g)
20
Fiber(g)
Sugar(g)
11
Prot(g)
17
GUACAMOLE LARGE
Cal
340
FatCal
260
Fat(g)
29
Sat{g}
4.5
Trans(g)
Chol(mg)
Sod(mg)
1100
Carb(g)
21
Fiber(g)
13
Sugar(g)
3
Prot(g)
5
GUACAMOLE SMALL
Cal
180
FatCal
140
Fat(g)
15
Sat{g}
2
Trans(g)
Chol(mg)
Sod(mg)
570
Carb(g)
12
Fiber(g)
7
Sugar(g)
2
Prot(g)
3
QUESO DIABLO
Cal
390
FatCal
210
Fat(g)
24
Sat{g}
10
Trans(g)
1
Chol(mg)
95
Sod(mg)
1340
Carb(g)
13
Fiber(g)
2
Sugar(g)
4
Prot(g)
29
| Dips | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| ABUELO’S DIP SAMPLER | 790 | 520 | 58 | 20 | 1 | 110 | 2780 | 34 | 9 | 12 | 31 |
| CHILE CON QUESO | 360 | 210 | 24 | 14 | 1 | 65 | 1530 | 20 | 0 | 11 | 17 |
| GUACAMOLE LARGE | 340 | 260 | 29 | 4.5 | 0 | 0 | 1100 | 21 | 13 | 3 | 5 |
| GUACAMOLE SMALL | 180 | 140 | 15 | 2 | 0 | 0 | 570 | 12 | 7 | 2 | 3 |
| QUESO DIABLO | 390 | 210 | 24 | 10 | 1 | 95 | 1340 | 13 | 2 | 4 | 29 |
Appetizers + Small Bites
BACON-WRAPPED STUFFED SHRIMP
Cal
390
FatCal
270
Fat(g)
30
Sat{g}
9
Trans(g)
Chol(mg)
160
Sod(mg)
810
Carb(g)
2
Fiber(g)
Sugar(g)
1
Prot(g)
27
CHIPS ONLY
Cal
310
FatCal
110
Fat(g)
12
Sat{g}
1.5
Trans(g)
Chol(mg)
Sod(mg)
20
Carb(g)
44
Fiber(g)
5
Sugar(g)
1
Prot(g)
6
- SALSA ESPECIAL FOR CHIPS 1.5 oz
Cal
10
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
300
Carb(g)
3
Fiber(g)
1
Sugar(g)
2
Prot(g)
- SALSA ROJA FOR CHIPS 1.5 oz
Cal
10
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
390
Carb(g)
3
Fiber(g)
1
Sugar(g)
2
Prot(g)
- SALSA TROPICAL TOMATILLA FOR CHIPS 1.5 oz
Cal
15
FatCal
5
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
180
Carb(g)
4
Fiber(g)
1
Sugar(g)
3
Prot(g)
GREEN CHILE QUESADILLA
Cal
1050
FatCal
710
Fat(g)
81
Sat{g}
39
Trans(g)
0.5
Chol(mg)
180
Sod(mg)
1320
Carb(g)
54
Fiber(g)
7
Sugar(g)
13
Prot(g)
25
- ADD ON FAJITA CHICKEN
Cal
70
FatCal
15
Fat(g)
1.5
Sat{g}
Trans(g)
Chol(mg)
35
Sod(mg)
210
Carb(g)
1
Fiber(g)
Sugar(g)
Prot(g)
12
NACHOS GRANDE - FAJITA CHICKEN
Cal
1980
FatCal
980
Fat(g)
109
Sat{g}
40
Trans(g)
1.5
Chol(mg)
230
Sod(mg)
2390
Carb(g)
178
Fiber(g)
19
Sugar(g)
8
Prot(g)
78
NACHOS GRANDE - FAJITA STEAK
Cal
2050
FatCal
1040
Fat(g)
116
Sat{g}
43
Trans(g)
1.5
Chol(mg)
220
Sod(mg)
2350
Carb(g)
177
Fiber(g)
19
Sugar(g)
8
Prot(g)
78
NACHOS GRANDE - GROUND BEEF
Cal
2190
FatCal
1140
Fat(g)
126
Sat{g}
47
Trans(g)
2.5
Chol(mg)
265
Sod(mg)
2700
Carb(g)
179
Fiber(g)
19
Sugar(g)
9
Prot(g)
88
NACHOS GRANDE - REFRIED BEANS
Cal
2110
FatCal
1020
Fat(g)
113
Sat{g}
40
Trans(g)
2.5
Chol(mg)
165
Sod(mg)
2640
Carb(g)
211
Fiber(g)
31
Sugar(g)
9
Prot(g)
69
NACHOS GRANDE - SHREDDED CHICKEN
Cal
2030
FatCal
1010
Fat(g)
112
Sat{g}
41
Trans(g)
2
Chol(mg)
245
Sod(mg)
2820
Carb(g)
182
Fiber(g)
19
Sugar(g)
10
Prot(g)
78
| Appetizers + Small Bites | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| BACON-WRAPPED STUFFED SHRIMP | 390 | 270 | 30 | 9 | 0 | 160 | 810 | 2 | 0 | 1 | 27 |
| CHIPS ONLY | 310 | 110 | 12 | 1.5 | 0 | 0 | 20 | 44 | 5 | 1 | 6 |
| SALSA ESPECIAL FOR CHIPS 1.5 oz | 10 | 0 | 0 | 0 | 0 | 0 | 300 | 3 | 1 | 2 | 0 |
| SALSA ROJA FOR CHIPS 1.5 oz | 10 | 0 | 0 | 0 | 0 | 0 | 390 | 3 | 1 | 2 | 0 |
| SALSA TROPICAL TOMATILLA FOR CHIPS 1.5 oz | 15 | 5 | 0 | 0 | 0 | 0 | 180 | 4 | 1 | 3 | 0 |
| GREEN CHILE QUESADILLA | 1050 | 710 | 81 | 39 | 0.5 | 180 | 1320 | 54 | 7 | 13 | 25 |
| ADD ON FAJITA CHICKEN | 70 | 15 | 1.5 | 0 | 0 | 35 | 210 | 1 | 0 | 0 | 12 |
| NACHOS GRANDE - FAJITA CHICKEN | 1980 | 980 | 109 | 40 | 1.5 | 230 | 2390 | 178 | 19 | 8 | 78 |
| NACHOS GRANDE - FAJITA STEAK | 2050 | 1040 | 116 | 43 | 1.5 | 220 | 2350 | 177 | 19 | 8 | 78 |
| NACHOS GRANDE - GROUND BEEF | 2190 | 1140 | 126 | 47 | 2.5 | 265 | 2700 | 179 | 19 | 9 | 88 |
| NACHOS GRANDE - REFRIED BEANS | 2110 | 1020 | 113 | 40 | 2.5 | 165 | 2640 | 211 | 31 | 9 | 69 |
| NACHOS GRANDE - SHREDDED CHICKEN | 2030 | 1010 | 112 | 41 | 2 | 245 | 2820 | 182 | 19 | 10 | 78 |
Salads + Soups Add Choice Of Dressing Unless Otherwise Noted
FAJITA SALAD - CHICKEN
Cal
530
FatCal
190
Fat(g)
21
Sat{g}
7
Trans(g)
Chol(mg)
100
Sod(mg)
1160
Carb(g)
47
Fiber(g)
11
Sugar(g)
13
Prot(g)
38
FAJITA SALAD - SHRIMP
Cal
550
FatCal
230
Fat(g)
26
Sat{g}
10
Trans(g)
Chol(mg)
185
Sod(mg)
1150
Carb(g)
54
Fiber(g)
12
Sugar(g)
18
Prot(g)
29
FAJITA SALAD - STEAK
Cal
610
FatCal
270
Fat(g)
30
Sat{g}
11
Trans(g)
Chol(mg)
85
Sod(mg)
1110
Carb(g)
46
Fiber(g)
11
Sugar(g)
13
Prot(g)
38
GRILLED CHICKEN SALAD (With Honey Mustard Dressing)
Cal
900
FatCal
480
Fat(g)
54
Sat{g}
7
Trans(g)
Chol(mg)
90
Sod(mg)
1000
Carb(g)
74
Fiber(g)
12
Sugar(g)
50
Prot(g)
36
REYNOSA SALAD - GROUND BEEF
Cal
1030
FatCal
550
Fat(g)
61
Sat{g}
23
Trans(g)
1.5
Chol(mg)
150
Sod(mg)
2510
Carb(g)
68
Fiber(g)
10
Sugar(g)
11
Prot(g)
54
REYNOSA SALAD - SHREDDED CHICKEN
Cal
870
FatCal
430
Fat(g)
47
Sat{g}
17
Trans(g)
Chol(mg)
130
Sod(mg)
2620
Carb(g)
71
Fiber(g)
10
Sugar(g)
12
Prot(g)
44
TORTILLA SOUP - BOWL
Cal
580
FatCal
290
Fat(g)
32
Sat{g}
9
Trans(g)
0.5
Chol(mg)
65
Sod(mg)
1070
Carb(g)
56
Fiber(g)
10
Sugar(g)
5
Prot(g)
21
TORTILLA SOUP - CUP
Cal
230
FatCal
90
Fat(g)
10
Sat{g}
2.5
Trans(g)
Chol(mg)
25
Sod(mg)
530
Carb(g)
26
Fiber(g)
4
Sugar(g)
2
Prot(g)
10
MADE FROM SCRATCH DRESSINGS
FAT FREE VINAIGRETTE 3FLOZ
Cal
60
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
780
Carb(g)
15
Fiber(g)
Sugar(g)
9
Prot(g)
HONEY LIME DRESSING 3FLOZ
Cal
350
FatCal
240
Fat(g)
27
Sat{g}
4
Trans(g)
Chol(mg)
15
Sod(mg)
530
Carb(g)
28
Fiber(g)
Sugar(g)
27
Prot(g)
HONEY MUSTARD DRESSING 3FLOZ
Cal
550
FatCal
440
Fat(g)
49
Sat{g}
7
Trans(g)
Chol(mg)
25
Sod(mg)
720
Carb(g)
27
Fiber(g)
1
Sugar(g)
26
Prot(g)
1
SALSA ROJA 3FLOZ
Cal
20
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
790
Carb(g)
5
Fiber(g)
1
Sugar(g)
3
Prot(g)
1
SOUTHWEST RANCH DRESSING 3FLOZ
Cal
290
FatCal
210
Fat(g)
24
Sat{g}
5
Trans(g)
Chol(mg)
20
Sod(mg)
490
Carb(g)
5
Fiber(g)
Sugar(g)
3
Prot(g)
3
| Salads + Soups Add Choice Of Dressing Unless Otherwise Noted | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| FAJITA SALAD - CHICKEN | 530 | 190 | 21 | 7 | 0 | 100 | 1160 | 47 | 11 | 13 | 38 |
| FAJITA SALAD - SHRIMP | 550 | 230 | 26 | 10 | 0 | 185 | 1150 | 54 | 12 | 18 | 29 |
| FAJITA SALAD - STEAK | 610 | 270 | 30 | 11 | 0 | 85 | 1110 | 46 | 11 | 13 | 38 |
| GRILLED CHICKEN SALAD (With Honey Mustard Dressing) | 900 | 480 | 54 | 7 | 0 | 90 | 1000 | 74 | 12 | 50 | 36 |
| REYNOSA SALAD - GROUND BEEF | 1030 | 550 | 61 | 23 | 1.5 | 150 | 2510 | 68 | 10 | 11 | 54 |
| REYNOSA SALAD - SHREDDED CHICKEN | 870 | 430 | 47 | 17 | 0 | 130 | 2620 | 71 | 10 | 12 | 44 |
| TORTILLA SOUP - BOWL | 580 | 290 | 32 | 9 | 0.5 | 65 | 1070 | 56 | 10 | 5 | 21 |
| TORTILLA SOUP - CUP | 230 | 90 | 10 | 2.5 | 0 | 25 | 530 | 26 | 4 | 2 | 10 |
| MADE FROM SCRATCH DRESSINGS | |||||||||||
| FAT FREE VINAIGRETTE 3FLOZ | 60 | 0 | 0 | 0 | 0 | 0 | 780 | 15 | 0 | 9 | 0 |
| HONEY LIME DRESSING 3FLOZ | 350 | 240 | 27 | 4 | 0 | 15 | 530 | 28 | 0 | 27 | 0 |
| HONEY MUSTARD DRESSING 3FLOZ | 550 | 440 | 49 | 7 | 0 | 25 | 720 | 27 | 1 | 26 | 1 |
| SALSA ROJA 3FLOZ | 20 | 0 | 0 | 0 | 0 | 0 | 790 | 5 | 1 | 3 | 1 |
| SOUTHWEST RANCH DRESSING 3FLOZ | 290 | 210 | 24 | 5 | 0 | 20 | 490 | 5 | 0 | 3 | 3 |
Tex Mex - Combinations Listed WITH Refried Beans ADD Choice of Papas con Chile™ or Mexican Rice
ADD SIDE PAPAS CON CHILE™
Cal
160
FatCal
50
Fat(g)
6
Sat{g}
3
Trans(g)
Chol(mg)
15
Sod(mg)
450
Carb(g)
22
Fiber(g)
2
Sugar(g)
3
Prot(g)
5
ADD SIDE MEXICAN RICE
Cal
110
FatCal
30
Fat(g)
3.5
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
750
Carb(g)
19
Fiber(g)
1
Sugar(g)
2
Prot(g)
2
JUAREZ
Cal
1270
FatCal
530
Fat(g)
60
Sat{g}
24
Trans(g)
1.5
Chol(mg)
170
Sod(mg)
3150
Carb(g)
109
Fiber(g)
18
Sugar(g)
6
Prot(g)
65
LAREDO
Cal
1110
FatCal
490
Fat(g)
54
Sat{g}
22
Trans(g)
1.5
Chol(mg)
160
Sod(mg)
2090
Carb(g)
92
Fiber(g)
18
Sugar(g)
3
Prot(g)
64
MI ABUELO’S MANJAR
Cal
1400
FatCal
670
Fat(g)
75
Sat{g}
31
Trans(g)
1.5
Chol(mg)
550
Sod(mg)
2610
Carb(g)
102
Fiber(g)
18
Sugar(g)
5
Prot(g)
82
QUESADILLA AL HORNO - Chicken
Cal
940
FatCal
430
Fat(g)
48
Sat{g}
20
Trans(g)
1
Chol(mg)
135
Sod(mg)
2110
Carb(g)
79
Fiber(g)
16
Sugar(g)
5
Prot(g)
51
QUESADILLA AL HORNO - Steak
Cal
990
FatCal
480
Fat(g)
53
Sat{g}
23
Trans(g)
1
Chol(mg)
125
Sod(mg)
2060
Carb(g)
78
Fiber(g)
16
Sugar(g)
5
Prot(g)
50
THE GRANDE
Cal
1960
FatCal
920
Fat(g)
103
Sat{g}
41
Trans(g)
2.5
Chol(mg)
265
Sod(mg)
4500
Carb(g)
154
Fiber(g)
24
Sugar(g)
13
Prot(g)
96
| Tex Mex - Combinations Listed WITH Refried Beans ADD Choice of Papas con Chile™ or Mexican Rice | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| ADD SIDE PAPAS CON CHILE™ | 160 | 50 | 6 | 3 | 0 | 15 | 450 | 22 | 2 | 3 | 5 |
| ADD SIDE MEXICAN RICE | 110 | 30 | 3.5 | 0 | 0 | 0 | 750 | 19 | 1 | 2 | 2 |
| JUAREZ | 1270 | 530 | 60 | 24 | 1.5 | 170 | 3150 | 109 | 18 | 6 | 65 |
| LAREDO | 1110 | 490 | 54 | 22 | 1.5 | 160 | 2090 | 92 | 18 | 3 | 64 |
| MI ABUELO’S MANJAR | 1400 | 670 | 75 | 31 | 1.5 | 550 | 2610 | 102 | 18 | 5 | 82 |
| QUESADILLA AL HORNO - Chicken | 940 | 430 | 48 | 20 | 1 | 135 | 2110 | 79 | 16 | 5 | 51 |
| QUESADILLA AL HORNO - Steak | 990 | 480 | 53 | 23 | 1 | 125 | 2060 | 78 | 16 | 5 | 50 |
| THE GRANDE | 1960 | 920 | 103 | 41 | 2.5 | 265 | 4500 | 154 | 24 | 13 | 96 |
Fabulous Fajitas Listed WITHOUT Condiments & Sides
CHICKEN*
Cal
430
FatCal
210
Fat(g)
24
Sat{g}
13
Trans(g)
Chol(mg)
160
Sod(mg)
800
Carb(g)
18
Fiber(g)
3
Sugar(g)
8
Prot(g)
36
STEAK*
Cal
570
FatCal
330
Fat(g)
37
Sat{g}
19
Trans(g)
Chol(mg)
155
Sod(mg)
810
Carb(g)
18
Fiber(g)
3
Sugar(g)
8
Prot(g)
40
VEGETABLE
Cal
330
FatCal
220
Fat(g)
25
Sat{g}
15
Trans(g)
Chol(mg)
75
Sod(mg)
440
Carb(g)
27
Fiber(g)
6
Sugar(g)
13
Prot(g)
5
YUCATAN BARBEQUE SHRIMP*
Cal
550
FatCal
230
Fat(g)
27
Sat{g}
15
Trans(g)
Chol(mg)
370
Sod(mg)
1490
Carb(g)
46
Fiber(g)
4
Sugar(g)
31
Prot(g)
34
FAJITA TRIO
Cal
710
FatCal
300
Fat(g)
34
Sat{g}
18
Trans(g)
Chol(mg)
315
Sod(mg)
1920
Carb(g)
47
Fiber(g)
4
Sugar(g)
30
Prot(g)
55
FAJITAS SIDES & CONDIMENTS
CORN TORTIILLAS, CHARRO BEANS, MEXICAN RICE, GUACAMOLE, SOUR CREAM, CHEESE & PICO DE GALLO
Cal
680
FatCal
240
Fat(g)
27
Sat{g}
9
Trans(g)
Chol(mg)
45
Sod(mg)
1680
Carb(g)
92
Fiber(g)
13
Sugar(g)
7
Prot(g)
20
FLOUR TORTIILLAS, CHARRO BEANS, MEXICAN RICE, GUACAMOLE, SOUR CREAM, CHEESE & PICO DE GALLO
Cal
730
FatCal
280
Fat(g)
32
Sat{g}
11
Trans(g)
Chol(mg)
45
Sod(mg)
2320
Carb(g)
90
Fiber(g)
12
Sugar(g)
8
Prot(g)
21
ROMAINE LEAVES, CHARRO BEANS, MEXICAN RICE, GUACAMOLE, SOUR CREAM, CHEESE & PICO DE GALLO
Cal
450
FatCal
220
Fat(g)
24
Sat{g}
9
Trans(g)
Chol(mg)
45
Sod(mg)
1630
Carb(g)
44
Fiber(g)
10
Sugar(g)
7
Prot(g)
15
| Fabulous Fajitas Listed WITHOUT Condiments & Sides | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| CHICKEN* | 430 | 210 | 24 | 13 | 0 | 160 | 800 | 18 | 3 | 8 | 36 |
| STEAK* | 570 | 330 | 37 | 19 | 0 | 155 | 810 | 18 | 3 | 8 | 40 |
| VEGETABLE | 330 | 220 | 25 | 15 | 0 | 75 | 440 | 27 | 6 | 13 | 5 |
| YUCATAN BARBEQUE SHRIMP* | 550 | 230 | 27 | 15 | 0 | 370 | 1490 | 46 | 4 | 31 | 34 |
| FAJITA TRIO | 710 | 300 | 34 | 18 | 0 | 315 | 1920 | 47 | 4 | 30 | 55 |
| FAJITAS SIDES & CONDIMENTS | |||||||||||
| CORN TORTIILLAS, CHARRO BEANS, MEXICAN RICE, GUACAMOLE, SOUR CREAM, CHEESE & PICO DE GALLO | 680 | 240 | 27 | 9 | 0 | 45 | 1680 | 92 | 13 | 7 | 20 |
| FLOUR TORTIILLAS, CHARRO BEANS, MEXICAN RICE, GUACAMOLE, SOUR CREAM, CHEESE & PICO DE GALLO | 730 | 280 | 32 | 11 | 0 | 45 | 2320 | 90 | 12 | 8 | 21 |
| ROMAINE LEAVES, CHARRO BEANS, MEXICAN RICE, GUACAMOLE, SOUR CREAM, CHEESE & PICO DE GALLO | 450 | 220 | 24 | 9 | 0 | 45 | 1630 | 44 | 10 | 7 | 15 |
*For Fajita Combos “Fajitas for One – Choose Any Two Flavors” use half of the value listed for each flavor selected
*For Fajita Combos “Fajitas For Two – Choose Any Four Flavors” use the value that is listed for each of the four flavors selected
House Specialties
BEEF & PORK Listed WITH Charro Beans & Papas con Chile™
PORK TENDERLOIN ABRIGADA Listed Without Enchiladas
Cal
760
FatCal
330
Fat(g)
37
Sat{g}
14
Trans(g)
Chol(mg)
180
Sod(mg)
1700
Carb(g)
42
Fiber(g)
8
Sugar(g)
6
Prot(g)
65
STEAK & ENCHILADAS Listed Without Enchiladas
Cal
950
FatCal
530
Fat(g)
59
Sat{g}
27
Trans(g)
3.5
Chol(mg)
195
Sod(mg)
1790
Carb(g)
48
Fiber(g)
9
Sugar(g)
9
Prot(g)
60
The Ambassador
Cal
1260
FatCal
680
Fat(g)
76
Sat{g}
29
Trans(g)
2
Chol(mg)
365
Sod(mg)
2310
Carb(g)
51
Fiber(g)
9
Sugar(g)
9
Prot(g)
96
CHICKEN Listed WITH Charro Beans & Mexican Rice
PECHUGA CON CALABAZA
Cal
1040
FatCal
630
Fat(g)
71
Sat{g}
41
Trans(g)
1.5
Chol(mg)
295
Sod(mg)
2610
Carb(g)
57
Fiber(g)
8
Sugar(g)
13
Prot(g)
50
SEAFOOD Listed WITH Seasonal Vegetable Medley & Cilantro Lime Rice
CHOOSE A FLAVORFUL FISH
AUSTRALIAN SEA BASS
Cal
540
FatCal
210
Fat(g)
23
Sat{g}
4.5
Trans(g)
2
Chol(mg)
105
Sod(mg)
1340
Carb(g)
29
Fiber(g)
3
Sugar(g)
4
Prot(g)
52
TILAPIA
Cal
590
FatCal
270
Fat(g)
31
Sat{g}
13
Trans(g)
2
Chol(mg)
145
Sod(mg)
1240
Carb(g)
29
Fiber(g)
3
Sugar(g)
4
Prot(g)
50
CHOOSE A SAUCE
ADD GUERRERO SAUCE
Cal
580
FatCal
430
Fat(g)
48
Sat{g}
28
Trans(g)
1
Chol(mg)
245
Sod(mg)
900
Carb(g)
19
Fiber(g)
4
Sugar(g)
8
Prot(g)
18
ADD MOJO DE AJO SAUCE
Cal
310
FatCal
230
Fat(g)
26
Sat{g}
5
Trans(g)
4.5
Chol(mg)
115
Sod(mg)
690
Carb(g)
4
Fiber(g)
1
Sugar(g)
1
Prot(g)
13
ADD VERACRUZ SAUCE
Cal
160
FatCal
60
Fat(g)
7
Sat{g}
3
Trans(g)
Chol(mg)
130
Sod(mg)
640
Carb(g)
8
Fiber(g)
1
Sugar(g)
3
Prot(g)
14
| House Specialties | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| BEEF & PORK Listed WITH Charro Beans & Papas con Chile™ | |||||||||||
| PORK TENDERLOIN ABRIGADA Listed Without Enchiladas | 760 | 330 | 37 | 14 | 0 | 180 | 1700 | 42 | 8 | 6 | 65 |
| STEAK & ENCHILADAS Listed Without Enchiladas | 950 | 530 | 59 | 27 | 3.5 | 195 | 1790 | 48 | 9 | 9 | 60 |
| The Ambassador | 1260 | 680 | 76 | 29 | 2 | 365 | 2310 | 51 | 9 | 9 | 96 |
| CHICKEN Listed WITH Charro Beans & Mexican Rice | |||||||||||
| PECHUGA CON CALABAZA | 1040 | 630 | 71 | 41 | 1.5 | 295 | 2610 | 57 | 8 | 13 | 50 |
| SEAFOOD Listed WITH Seasonal Vegetable Medley & Cilantro Lime Rice | |||||||||||
| CHOOSE A FLAVORFUL FISH | |||||||||||
| AUSTRALIAN SEA BASS | 540 | 210 | 23 | 4.5 | 2 | 105 | 1340 | 29 | 3 | 4 | 52 |
| TILAPIA | 590 | 270 | 31 | 13 | 2 | 145 | 1240 | 29 | 3 | 4 | 50 |
| CHOOSE A SAUCE | |||||||||||
| ADD GUERRERO SAUCE | 580 | 430 | 48 | 28 | 1 | 245 | 900 | 19 | 4 | 8 | 18 |
| ADD MOJO DE AJO SAUCE | 310 | 230 | 26 | 5 | 4.5 | 115 | 690 | 4 | 1 | 1 | 13 |
| ADD VERACRUZ SAUCE | 160 | 60 | 7 | 3 | 0 | 130 | 640 | 8 | 1 | 3 | 14 |
Tex Mex - Enchilada Platter Listed A La Carte ADD Refried Beans & Choice of Papas con Chile™ or Mexican Rice
ADD SIDE REFRIED BEANS
Cal
260
FatCal
70
Fat(g)
8
Sat{g}
1.5
Trans(g)
0.5
Chol(mg)
5
Sod(mg)
640
Carb(g)
35
Fiber(g)
12
Sugar(g)
Prot(g)
13
ADD SIDE PAPAS CON CHILE™
Cal
160
FatCal
50
Fat(g)
6
Sat{g}
3
Trans(g)
Chol(mg)
15
Sod(mg)
450
Carb(g)
22
Fiber(g)
2
Sugar(g)
3
Prot(g)
5
ADD SIDE MEXICAN RICE
Cal
110
FatCal
30
Fat(g)
3.5
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
750
Carb(g)
19
Fiber(g)
1
Sugar(g)
2
Prot(g)
2
ADD SIDE 2 EGGS
Cal
180
FatCal
120
Fat(g)
14
Sat{g}
4
Trans(g)
Chol(mg)
370
Sod(mg)
190
Carb(g)
1
Fiber(g)
Sugar(g)
Prot(g)
13
ENCHILADA - AVOCADO WITH RANCHERA SAUCE (1)
Cal
220
FatCal
100
Fat(g)
12
Sat{g}
2.5
Trans(g)
Chol(mg)
5
Sod(mg)
390
Carb(g)
25
Fiber(g)
5
Sugar(g)
2
Prot(g)
5
ENCHILADA - CHEESE WITH CHILE CON CARNE (1)
Cal
320
FatCal
170
Fat(g)
19
Sat{g}
10
Trans(g)
Chol(mg)
55
Sod(mg)
560
Carb(g)
20
Fiber(g)
2
Sugar(g)
1
Prot(g)
16
ENCHILADA - CHICKEN WITH SOUR CREAM SAUCE (1)
Cal
190
FatCal
60
Fat(g)
7
Sat{g}
2.5
Trans(g)
Chol(mg)
35
Sod(mg)
1090
Carb(g)
23
Fiber(g)
2
Sugar(g)
3
Prot(g)
10
ENCHILADA - GROUND BEEF WITH CHILE CON CARNE (1)
Cal
250
FatCal
100
Fat(g)
11
Sat{g}
4.5
Trans(g)
Chol(mg)
45
Sod(mg)
500
Carb(g)
21
Fiber(g)
2
Sugar(g)
1
Prot(g)
15
| Tex Mex - Enchilada Platter Listed A La Carte ADD Refried Beans & Choice of Papas con Chile™ or Mexican Rice | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| ADD SIDE REFRIED BEANS | 260 | 70 | 8 | 1.5 | 0.5 | 5 | 640 | 35 | 12 | 0 | 13 |
| ADD SIDE PAPAS CON CHILE™ | 160 | 50 | 6 | 3 | 0 | 15 | 450 | 22 | 2 | 3 | 5 |
| ADD SIDE MEXICAN RICE | 110 | 30 | 3.5 | 0 | 0 | 0 | 750 | 19 | 1 | 2 | 2 |
| ADD SIDE 2 EGGS | 180 | 120 | 14 | 4 | 0 | 370 | 190 | 1 | 0 | 0 | 13 |
| ENCHILADA - AVOCADO WITH RANCHERA SAUCE (1) | 220 | 100 | 12 | 2.5 | 0 | 5 | 390 | 25 | 5 | 2 | 5 |
| ENCHILADA - CHEESE WITH CHILE CON CARNE (1) | 320 | 170 | 19 | 10 | 0 | 55 | 560 | 20 | 2 | 1 | 16 |
| ENCHILADA - CHICKEN WITH SOUR CREAM SAUCE (1) | 190 | 60 | 7 | 2.5 | 0 | 35 | 1090 | 23 | 2 | 3 | 10 |
| ENCHILADA - GROUND BEEF WITH CHILE CON CARNE (1) | 250 | 100 | 11 | 4.5 | 0 | 45 | 500 | 21 | 2 | 1 | 15 |
Tex Mex - Platters Listed WITH Refried Beans ADD Choice of Papas con Chile™ or Mexican Rice
ADD SIDE PAPAS CON CHILE™
Cal
160
FatCal
50
Fat(g)
6
Sat{g}
3
Trans(g)
Chol(mg)
15
Sod(mg)
450
Carb(g)
22
Fiber(g)
2
Sugar(g)
3
Prot(g)
5
ADD SIDE MEXICAN RICE
Cal
110
FatCal
30
Fat(g)
3.5
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
750
Carb(g)
19
Fiber(g)
1
Sugar(g)
2
Prot(g)
2
CHILE RELLENOS
WITH CHILE CON QUESO
Cal
930
FatCal
470
Fat(g)
52
Sat{g}
19
Trans(g)
1.5
Chol(mg)
85
Sod(mg)
1860
Carb(g)
81
Fiber(g)
16
Sugar(g)
13
Prot(g)
39
WITH RANCHERA SAUCE
Cal
870
FatCal
430
Fat(g)
48
Sat{g}
14
Trans(g)
1.5
Chol(mg)
60
Sod(mg)
1790
Carb(g)
78
Fiber(g)
17
Sugar(g)
12
Prot(g)
35
DURANGO BURRITO
Cal
700
FatCal
310
Fat(g)
35
Sat{g}
11
Trans(g)
1.5
Chol(mg)
65
Sod(mg)
2020
Carb(g)
66
Fiber(g)
16
Sugar(g)
5
Prot(g)
34
FAJITA CHIMICHANGA - CHICKEN WITH CHILE CON QUESO
Cal
1360
FatCal
730
Fat(g)
81
Sat{g}
23
Trans(g)
3.5
Chol(mg)
120
Sod(mg)
2650
Carb(g)
105
Fiber(g)
18
Sugar(g)
7
Prot(g)
51
FAJITA CHIMICHANGA - CHICKEN WITH RANCHERA SAUCE
Cal
1330
FatCal
710
Fat(g)
79
Sat{g}
20
Trans(g)
3.5
Chol(mg)
110
Sod(mg)
2640
Carb(g)
103
Fiber(g)
18
Sugar(g)
6
Prot(g)
49
FAJITA CHIMICHANGA - STEAK WITH CHILE CON QUESO
Cal
1360
FatCal
730
Fat(g)
81
Sat{g}
25
Trans(g)
3.5
Chol(mg)
110
Sod(mg)
2590
Carb(g)
104
Fiber(g)
18
Sugar(g)
7
Prot(g)
50
FAJITA CHIMICHANGA - STEAK WITH RANCHERA SAUCE
Cal
1330
FatCal
710
Fat(g)
79
Sat{g}
22
Trans(g)
3.5
Chol(mg)
100
Sod(mg)
2540
Carb(g)
103
Fiber(g)
18
Sugar(g)
6
Prot(g)
48
FAJITA TACOS
CHICKEN TACOS
Cal
780
FatCal
310
Fat(g)
34
Sat{g}
12
Trans(g)
1
Chol(mg)
95
Sod(mg)
1840
Carb(g)
79
Fiber(g)
17
Sugar(g)
5
Prot(g)
41
STEAK TACOS
Cal
820
FatCal
350
Fat(g)
39
Sat{g}
15
Trans(g)
1
Chol(mg)
85
Sod(mg)
1790
Carb(g)
78
Fiber(g)
17
Sugar(g)
5
Prot(g)
40
| Tex Mex - Platters Listed WITH Refried Beans ADD Choice of Papas con Chile™ or Mexican Rice | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| ADD SIDE PAPAS CON CHILE™ | 160 | 50 | 6 | 3 | 0 | 15 | 450 | 22 | 2 | 3 | 5 |
| ADD SIDE MEXICAN RICE | 110 | 30 | 3.5 | 0 | 0 | 0 | 750 | 19 | 1 | 2 | 2 |
| CHILE RELLENOS | |||||||||||
| WITH CHILE CON QUESO | 930 | 470 | 52 | 19 | 1.5 | 85 | 1860 | 81 | 16 | 13 | 39 |
| WITH RANCHERA SAUCE | 870 | 430 | 48 | 14 | 1.5 | 60 | 1790 | 78 | 17 | 12 | 35 |
| DURANGO BURRITO | 700 | 310 | 35 | 11 | 1.5 | 65 | 2020 | 66 | 16 | 5 | 34 |
| FAJITA CHIMICHANGA - CHICKEN WITH CHILE CON QUESO | 1360 | 730 | 81 | 23 | 3.5 | 120 | 2650 | 105 | 18 | 7 | 51 |
| FAJITA CHIMICHANGA - CHICKEN WITH RANCHERA SAUCE | 1330 | 710 | 79 | 20 | 3.5 | 110 | 2640 | 103 | 18 | 6 | 49 |
| FAJITA CHIMICHANGA - STEAK WITH CHILE CON QUESO | 1360 | 730 | 81 | 25 | 3.5 | 110 | 2590 | 104 | 18 | 7 | 50 |
| FAJITA CHIMICHANGA - STEAK WITH RANCHERA SAUCE | 1330 | 710 | 79 | 22 | 3.5 | 100 | 2540 | 103 | 18 | 6 | 48 |
| FAJITA TACOS | |||||||||||
| CHICKEN TACOS | 780 | 310 | 34 | 12 | 1 | 95 | 1840 | 79 | 17 | 5 | 41 |
| STEAK TACOS | 820 | 350 | 39 | 15 | 1 | 85 | 1790 | 78 | 17 | 5 | 40 |
Sides
BLACK BEANS
Cal
140
FatCal
25
Fat(g)
3
Sat{g}
1
Trans(g)
Chol(mg)
5
Sod(mg)
380
Carb(g)
21
Fiber(g)
7
Sugar(g)
1
Prot(g)
8
CHARRO BEANS
Cal
110
FatCal
25
Fat(g)
3
Sat{g}
1
Trans(g)
Chol(mg)
10
Sod(mg)
580
Carb(g)
15
Fiber(g)
5
Sugar(g)
Prot(g)
7
CILANTRO LIME RICE
Cal
100
FatCal
10
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
320
Carb(g)
20
Fiber(g)
1
Sugar(g)
Prot(g)
2
MEXICAN RICE
Cal
110
FatCal
30
Fat(g)
3.5
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
750
Carb(g)
19
Fiber(g)
1
Sugar(g)
2
Prot(g)
2
PAPAS CON CHILE™
Cal
160
FatCal
50
Fat(g)
6
Sat{g}
3
Trans(g)
Chol(mg)
15
Sod(mg)
450
Carb(g)
22
Fiber(g)
2
Sugar(g)
3
Prot(g)
5
REFRIED BEANS
Cal
260
FatCal
70
Fat(g)
8
Sat{g}
1.5
Trans(g)
0.5
Chol(mg)
5
Sod(mg)
640
Carb(g)
35
Fiber(g)
12
Sugar(g)
Prot(g)
13
VEGETABLE MEDLEY
Cal
130
FatCal
100
Fat(g)
11
Sat{g}
2
Trans(g)
2
Chol(mg)
Sod(mg)
280
Carb(g)
7
Fiber(g)
2
Sugar(g)
3
Prot(g)
2
| Sides | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| BLACK BEANS | 140 | 25 | 3 | 1 | 0 | 5 | 380 | 21 | 7 | 1 | 8 |
| CHARRO BEANS | 110 | 25 | 3 | 1 | 0 | 10 | 580 | 15 | 5 | 0 | 7 |
| CILANTRO LIME RICE | 100 | 10 | 1 | 0 | 0 | 0 | 320 | 20 | 1 | 0 | 2 |
| MEXICAN RICE | 110 | 30 | 3.5 | 0 | 0 | 0 | 750 | 19 | 1 | 2 | 2 |
| PAPAS CON CHILE™ | 160 | 50 | 6 | 3 | 0 | 15 | 450 | 22 | 2 | 3 | 5 |
| REFRIED BEANS | 260 | 70 | 8 | 1.5 | 0.5 | 5 | 640 | 35 | 12 | 0 | 13 |
| VEGETABLE MEDLEY | 130 | 100 | 11 | 2 | 2 | 0 | 280 | 7 | 2 | 3 | 2 |
Lunch Items Listed Individually Unless Otherwise Noted
ADD SIDE REFRIED BEANS
Cal
260
FatCal
70
Fat(g)
8
Sat{g}
1.5
Trans(g)
0.5
Chol(mg)
5
Sod(mg)
640
Carb(g)
35
Fiber(g)
12
Sugar(g)
Prot(g)
13
ADD SIDE PAPAS CON CHILE™
Cal
160
FatCal
50
Fat(g)
6
Sat{g}
3
Trans(g)
Chol(mg)
15
Sod(mg)
450
Carb(g)
22
Fiber(g)
2
Sugar(g)
3
Prot(g)
5
ADD SIDE MEXICAN RICE
Cal
110
FatCal
30
Fat(g)
3.5
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
750
Carb(g)
19
Fiber(g)
1
Sugar(g)
2
Prot(g)
2
ADD SIDE GUACAMOLE
Cal
50
FatCal
40
Fat(g)
4.5
Sat{g}
0.5
Trans(g)
Chol(mg)
Sod(mg)
160
Carb(g)
3
Fiber(g)
2
Sugar(g)
Prot(g)
1
CHILE RELLENO
CHEESE WITH CHILE CON QUESO (1)
Cal
380
FatCal
240
Fat(g)
27
Sat{g}
12
Trans(g)
Chol(mg)
50
Sod(mg)
670
Carb(g)
20
Fiber(g)
1
Sugar(g)
5
Prot(g)
15
CHEESE WITH RANCHERA SAUCE (1)
Cal
350
FatCal
220
Fat(g)
25
Sat{g}
9
Trans(g)
Chol(mg)
40
Sod(mg)
640
Carb(g)
19
Fiber(g)
2
Sugar(g)
4
Prot(g)
14
SHREDDED BEEF WITH CHILE CON QUESO (1)
Cal
280
FatCal
160
Fat(g)
17
Sat{g}
6
Trans(g)
Chol(mg)
25
Sod(mg)
540
Carb(g)
21
Fiber(g)
2
Sugar(g)
5
Prot(g)
10
SHREDDED BEEF WITH RANCHERA SAUCE (1)
Cal
250
FatCal
140
Fat(g)
16
Sat{g}
3
Trans(g)
Chol(mg)
15
Sod(mg)
510
Carb(g)
20
Fiber(g)
2
Sugar(g)
4
Prot(g)
8
ENCHILADA
AVOCADO WITH RANCHERA SAUCE (1)
Cal
220
FatCal
100
Fat(g)
12
Sat{g}
2.5
Trans(g)
Chol(mg)
5
Sod(mg)
390
Carb(g)
25
Fiber(g)
5
Sugar(g)
2
Prot(g)
5
CHEESE WITH CHILE CON CARNE (1)
Cal
320
FatCal
170
Fat(g)
19
Sat{g}
10
Trans(g)
Chol(mg)
55
Sod(mg)
560
Carb(g)
20
Fiber(g)
2
Sugar(g)
1
Prot(g)
16
CHICKEN WITH SOUR CREAM SAUCE (1)
Cal
190
FatCal
60
Fat(g)
7
Sat{g}
2.5
Trans(g)
Chol(mg)
35
Sod(mg)
1090
Carb(g)
23
Fiber(g)
2
Sugar(g)
3
Prot(g)
10
GROUND BEEF WITH CHILE CON CARNE (1)
Cal
250
FatCal
100
Fat(g)
12
Sat{g}
4.5
Trans(g)
Chol(mg)
45
Sod(mg)
500
Carb(g)
20
Fiber(g)
2
Sugar(g)
1
Prot(g)
16
TACOS
CRIPSY CHICKEN (1)
Cal
210
FatCal
80
Fat(g)
9
Sat{g}
2.5
Trans(g)
Chol(mg)
50
Sod(mg)
460
Carb(g)
17
Fiber(g)
2
Sugar(g)
1
Prot(g)
14
CRISPY GROUND BEEF (1)
Cal
290
FatCal
140
Fat(g)
16
Sat{g}
6
Trans(g)
0.5
Chol(mg)
60
Sod(mg)
400
Carb(g)
16
Fiber(g)
2
Sugar(g)
1
Prot(g)
19
DURANGO BURRITO
Cal
700
FatCal
310
Fat(g)
35
Sat{g}
11
Trans(g)
1.5
Chol(mg)
65
Sod(mg)
2020
Carb(g)
66
Fiber(g)
16
Sugar(g)
5
Prot(g)
34
GRANDE BURRITO
GROUND BEEF WITH CHILE CON CARNE
Cal
1000
FatCal
410
Fat(g)
46
Sat{g}
16
Trans(g)
2.5
Chol(mg)
140
Sod(mg)
2870
Carb(g)
85
Fiber(g)
15
Sugar(g)
4
Prot(g)
60
SHREDDED CHICKEN WITH SOUR CREAM SAUCE
Cal
860
FatCal
300
Fat(g)
33
Sat{g}
13
Trans(g)
2
Chol(mg)
120
Sod(mg)
4650
Carb(g)
93
Fiber(g)
14
Sugar(g)
12
Prot(g)
44
MEXICAN STACK
Cal
1030
FatCal
550
Fat(g)
61
Sat{g}
23
Trans(g)
2.5
Chol(mg)
160
Sod(mg)
2450
Carb(g)
63
Fiber(g)
15
Sugar(g)
7
Prot(g)
56
SOUP & REYNOSA SALAD ADD Choice of Dressing
REYNOSA SALAD - GROUND BEEF
Cal
560
FatCal
300
Fat(g)
33
Sat{g}
13
Trans(g)
1
Chol(mg)
95
Sod(mg)
1720
Carb(g)
36
Fiber(g)
8
Sugar(g)
9
Prot(g)
33
REYNOSA SALAD - SHREDDED CHICKEN
Cal
460
FatCal
220
Fat(g)
24
Sat{g}
9
Trans(g)
Chol(mg)
80
Sod(mg)
1790
Carb(g)
38
Fiber(g)
8
Sugar(g)
10
Prot(g)
27
TORTILLA SOUP - CUP
Cal
230
FatCal
90
Fat(g)
10
Sat{g}
2.5
Trans(g)
Chol(mg)
25
Sod(mg)
540
Carb(g)
25
Fiber(g)
3
Sugar(g)
2
Prot(g)
10
| Lunch Items Listed Individually Unless Otherwise Noted | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| ADD SIDE REFRIED BEANS | 260 | 70 | 8 | 1.5 | 0.5 | 5 | 640 | 35 | 12 | 0 | 13 |
| ADD SIDE PAPAS CON CHILE™ | 160 | 50 | 6 | 3 | 0 | 15 | 450 | 22 | 2 | 3 | 5 |
| ADD SIDE MEXICAN RICE | 110 | 30 | 3.5 | 0 | 0 | 0 | 750 | 19 | 1 | 2 | 2 |
| ADD SIDE GUACAMOLE | 50 | 40 | 4.5 | 0.5 | 0 | 0 | 160 | 3 | 2 | 0 | 1 |
| CHILE RELLENO | |||||||||||
| CHEESE WITH CHILE CON QUESO (1) | 380 | 240 | 27 | 12 | 0 | 50 | 670 | 20 | 1 | 5 | 15 |
| CHEESE WITH RANCHERA SAUCE (1) | 350 | 220 | 25 | 9 | 0 | 40 | 640 | 19 | 2 | 4 | 14 |
| SHREDDED BEEF WITH CHILE CON QUESO (1) | 280 | 160 | 17 | 6 | 0 | 25 | 540 | 21 | 2 | 5 | 10 |
| SHREDDED BEEF WITH RANCHERA SAUCE (1) | 250 | 140 | 16 | 3 | 0 | 15 | 510 | 20 | 2 | 4 | 8 |
| ENCHILADA | |||||||||||
| AVOCADO WITH RANCHERA SAUCE (1) | 220 | 100 | 12 | 2.5 | 0 | 5 | 390 | 25 | 5 | 2 | 5 |
| CHEESE WITH CHILE CON CARNE (1) | 320 | 170 | 19 | 10 | 0 | 55 | 560 | 20 | 2 | 1 | 16 |
| CHICKEN WITH SOUR CREAM SAUCE (1) | 190 | 60 | 7 | 2.5 | 0 | 35 | 1090 | 23 | 2 | 3 | 10 |
| GROUND BEEF WITH CHILE CON CARNE (1) | 250 | 100 | 12 | 4.5 | 0 | 45 | 500 | 20 | 2 | 1 | 16 |
| TACOS | |||||||||||
| CRIPSY CHICKEN (1) | 210 | 80 | 9 | 2.5 | 0 | 50 | 460 | 17 | 2 | 1 | 14 |
| CRISPY GROUND BEEF (1) | 290 | 140 | 16 | 6 | 0.5 | 60 | 400 | 16 | 2 | 1 | 19 |
| DURANGO BURRITO | 700 | 310 | 35 | 11 | 1.5 | 65 | 2020 | 66 | 16 | 5 | 34 |
| GRANDE BURRITO | |||||||||||
| GROUND BEEF WITH CHILE CON CARNE | 1000 | 410 | 46 | 16 | 2.5 | 140 | 2870 | 85 | 15 | 4 | 60 |
| SHREDDED CHICKEN WITH SOUR CREAM SAUCE | 860 | 300 | 33 | 13 | 2 | 120 | 4650 | 93 | 14 | 12 | 44 |
| MEXICAN STACK | 1030 | 550 | 61 | 23 | 2.5 | 160 | 2450 | 63 | 15 | 7 | 56 |
| SOUP & REYNOSA SALADADD Choice of Dressing | |||||||||||
| REYNOSA SALAD - GROUND BEEF | 560 | 300 | 33 | 13 | 1 | 95 | 1720 | 36 | 8 | 9 | 33 |
| REYNOSA SALAD - SHREDDED CHICKEN | 460 | 220 | 24 | 9 | 0 | 80 | 1790 | 38 | 8 | 10 | 27 |
| TORTILLA SOUP - CUP | 230 | 90 | 10 | 2.5 | 0 | 25 | 540 | 25 | 3 | 2 | 10 |
Desserts
DULCE DE LECHE CHEESECAKE
Cal
980
FatCal
390
Fat(g)
44
Sat{g}
25
Trans(g)
1
Chol(mg)
205
Sod(mg)
600
Carb(g)
129
Fiber(g)
Sugar(g)
102
Prot(g)
17
TRADITIONAL FLAN
Cal
540
FatCal
280
Fat(g)
31
Sat{g}
19
Trans(g)
1
Chol(mg)
225
Sod(mg)
140
Carb(g)
63
Fiber(g)
Sugar(g)
62
Prot(g)
10
TRES LECHES CAKE
Cal
760
FatCal
330
Fat(g)
37
Sat{g}
25
Trans(g)
Chol(mg)
155
Sod(mg)
290
Carb(g)
97
Fiber(g)
Sugar(g)
79
Prot(g)
12
| Desserts | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| DULCE DE LECHE CHEESECAKE | 980 | 390 | 44 | 25 | 1 | 205 | 600 | 129 | 0 | 102 | 17 |
| TRADITIONAL FLAN | 540 | 280 | 31 | 19 | 1 | 225 | 140 | 63 | 0 | 62 | 10 |
| TRES LECHES CAKE | 760 | 330 | 37 | 25 | 0 | 155 | 290 | 97 | 0 | 79 | 12 |
Kids' Menu ADD Choice of Sides
ADD KIDS SIDE FRENCH FRIES
Cal
470
FatCal
240
Fat(g)
27
Sat{g}
8
Trans(g)
-
Chol(mg)
Sod(mg)
870
Carb(g)
56
Fiber(g)
5
Sugar(g)
-
Prot(g)
5
ADD KIDS SIDE MEXICAN RICE
Cal
90
FatCal
20
Fat(g)
2.5
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
560
Carb(g)
14
Fiber(g)
1
Sugar(g)
2
Prot(g)
1
ADD KIDS SIDE REFRIED BEANS
Cal
160
FatCal
45
Fat(g)
5
Sat{g}
1.5
Trans(g)
Chol(mg)
5
Sod(mg)
390
Carb(g)
21
Fiber(g)
7
Sugar(g)
Prot(g)
8
BEAN & CHEESE BURRITO W/QUESO
Cal
500
FatCal
260
Fat(g)
29
Sat{g}
16
Trans(g)
1
Chol(mg)
70
Sod(mg)
1220
Carb(g)
36
Fiber(g)
6
Sugar(g)
4
Prot(g)
25
CHEESE ENCHILADA W/CARNE CON CARNE
Cal
320
FatCal
170
Fat(g)
19
Sat{g}
10
Trans(g)
Chol(mg)
55
Sod(mg)
560
Carb(g)
20
Fiber(g)
2
Sugar(g)
1
Prot(g)
16
CHEESE NACHOS
Cal
500
FatCal
240
Fat(g)
27
Sat{g}
10
Trans(g)
Chol(mg)
40
Sod(mg)
320
Carb(g)
49
Fiber(g)
4
Sugar(g)
1
Prot(g)
15
CHEESE QUESADILLA
Cal
260
FatCal
140
Fat(g)
16
Sat{g}
9
Trans(g)
Chol(mg)
40
Sod(mg)
500
Carb(g)
16
Fiber(g)
1
Sugar(g)
1
Prot(g)
12
CHICKEN NUGGETS
Cal
230
FatCal
140
Fat(g)
16
Sat{g}
2
Trans(g)
Chol(mg)
25
Sod(mg)
650
Carb(g)
13
Fiber(g)
1
Sugar(g)
Prot(g)
11
GRILLED CHICKEN
Cal
100
FatCal
20
Fat(g)
2
Sat{g}
Trans(g)
Chol(mg)
50
Sod(mg)
300
Carb(g)
1
Fiber(g)
Sugar(g)
Prot(g)
17
TACO CRISPY BEEF
Cal
260
FatCal
130
Fat(g)
14
Sat{g}
5
Trans(g)
Chol(mg)
50
Sod(mg)
390
Carb(g)
15
Fiber(g)
2
Sugar(g)
1
Prot(g)
16
TACO SOFT BEEF
Cal
260
FatCal
120
Fat(g)
13
Sat{g}
5
Trans(g)
Chol(mg)
50
Sod(mg)
550
Carb(g)
17
Fiber(g)
1
Sugar(g)
1
Prot(g)
17
TAMALE W/CHILE CON CARNE
Cal
220
FatCal
90
Fat(g)
10
Sat{g}
3.5
Trans(g)
Chol(mg)
20
Sod(mg)
470
Carb(g)
15
Fiber(g)
Sugar(g)
1
Prot(g)
6
| Kids' Menu ADD Choice of Sides | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| ADD KIDS SIDE FRENCH FRIES | 470 | 240 | 27 | 8 | - | 0 | 870 | 56 | 5 | - | 5 |
| ADD KIDS SIDE MEXICAN RICE | 90 | 20 | 2.5 | 0 | 0 | 0 | 560 | 14 | 1 | 2 | 1 |
| ADD KIDS SIDE REFRIED BEANS | 160 | 45 | 5 | 1.5 | 0 | 5 | 390 | 21 | 7 | 0 | 8 |
| BEAN & CHEESE BURRITO W/QUESO | 500 | 260 | 29 | 16 | 1 | 70 | 1220 | 36 | 6 | 4 | 25 |
| CHEESE ENCHILADA W/CARNE CON CARNE | 320 | 170 | 19 | 10 | 0 | 55 | 560 | 20 | 2 | 1 | 16 |
| CHEESE NACHOS | 500 | 240 | 27 | 10 | 0 | 40 | 320 | 49 | 4 | 1 | 15 |
| CHEESE QUESADILLA | 260 | 140 | 16 | 9 | 0 | 40 | 500 | 16 | 1 | 1 | 12 |
| CHICKEN NUGGETS | 230 | 140 | 16 | 2 | 0 | 25 | 650 | 13 | 1 | 0 | 11 |
| GRILLED CHICKEN | 100 | 20 | 2 | 0 | 0 | 50 | 300 | 1 | 0 | 0 | 17 |
| TACO CRISPY BEEF | 260 | 130 | 14 | 5 | 0 | 50 | 390 | 15 | 2 | 1 | 16 |
| TACO SOFT BEEF | 260 | 120 | 13 | 5 | 0 | 50 | 550 | 17 | 1 | 1 | 17 |
| TAMALE W/CHILE CON CARNE | 220 | 90 | 10 | 3.5 | 0 | 20 | 470 | 15 | 0 | 1 | 6 |
Non-Alcoholic Beverages
COFFEE
Cal
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
DASANI WATER (BOTTLE)
Cal
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
Fountain Drinks
co*kE
Cal
120
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
40
Carb(g)
33
Fiber(g)
Sugar(g)
33
Prot(g)
co*kE ZERO
Cal
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
35
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
DIET co*kE
Cal
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
35
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
DIET DR. PEPPER
Cal
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
50
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
DR. PEPPER
Cal
130
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
50
Carb(g)
33
Fiber(g)
Sugar(g)
32
Prot(g)
FUZE RASPBERRY ICED TEA
Cal
110
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
Carb(g)
29
Fiber(g)
Sugar(g)
28
Prot(g)
SPRITE
Cal
130
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
30
Carb(g)
34
Fiber(g)
Sugar(g)
30
Prot(g)
Lemonade
MANGO
Cal
140
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
10
Carb(g)
36
Fiber(g)
Sugar(g)
34
Prot(g)
STRAWBERRY
Cal
130
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
10
Carb(g)
35
Fiber(g)
Sugar(g)
33
Prot(g)
ICED TEA
SWEET
Cal
90
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
10
Carb(g)
23
Fiber(g)
Sugar(g)
22
Prot(g)
UNSWEET
Cal
5
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
10
Carb(g)
1
Fiber(g)
Sugar(g)
Prot(g)
MANGO
Cal
110
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
5
Carb(g)
28
Fiber(g)
Sugar(g)
26
Prot(g)
STRAWBERRY
Cal
100
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
5
Carb(g)
27
Fiber(g)
Sugar(g)
25
Prot(g)
| Non-Alcoholic Beverages | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| COFFEE | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| DASANI WATER (BOTTLE) | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Fountain Drinks | |||||||||||
| co*kE | 120 | 0 | 0 | 0 | 0 | 0 | 40 | 33 | 0 | 33 | 0 |
| co*kE ZERO | 0 | 0 | 0 | 0 | 0 | 0 | 35 | 0 | 0 | 0 | 0 |
| DIET co*kE | 0 | 0 | 0 | 0 | 0 | 0 | 35 | 0 | 0 | 0 | 0 |
| DIET DR. PEPPER | 0 | 0 | 0 | 0 | 0 | 0 | 50 | 0 | 0 | 0 | 0 |
| DR. PEPPER | 130 | 0 | 0 | 0 | 0 | 0 | 50 | 33 | 0 | 32 | 0 |
| FUZE RASPBERRY ICED TEA | 110 | 0 | 0 | 0 | 0 | 0 | 0 | 29 | 0 | 28 | 0 |
| SPRITE | 130 | 0 | 0 | 0 | 0 | 0 | 30 | 34 | 0 | 30 | 0 |
| Lemonade | |||||||||||
| MANGO | 140 | 0 | 0 | 0 | 0 | 0 | 10 | 36 | 0 | 34 | 0 |
| STRAWBERRY | 130 | 0 | 0 | 0 | 0 | 0 | 10 | 35 | 0 | 33 | 0 |
| ICED TEA | |||||||||||
| SWEET | 90 | 0 | 0 | 0 | 0 | 0 | 10 | 23 | 0 | 22 | 0 |
| UNSWEET | 5 | 0 | 0 | 0 | 0 | 0 | 10 | 1 | 0 | 0 | 0 |
| MANGO | 110 | 0 | 0 | 0 | 0 | 0 | 5 | 28 | 0 | 26 | 0 |
| STRAWBERRY | 100 | 0 | 0 | 0 | 0 | 0 | 5 | 27 | 0 | 25 | 0 |
HAND-CRAFTED MARGARITAS + co*ckTAILS
BLACKBERRY MINT MOJITO
Cal
220
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
10
Carb(g)
35
Fiber(g)
1
Sugar(g)
31
Prot(g)
EL JEFE HAND SHAKEN MARGARITA
Cal
230
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
2840
Carb(g)
39
Fiber(g)
Sugar(g)
36
Prot(g)
PLATINUM HAND SHAKEN MARGARITA
Cal
300
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
2840
Carb(g)
35
Fiber(g)
Sugar(g)
27
Prot(g)
LA GRANDEZA FROZEN GRANDE
Cal
760
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
2880
Carb(g)
109
Fiber(g)
Sugar(g)
106
Prot(g)
LA GRANDEZA FROZEN REGULAR
Cal
460
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
2860
Carb(g)
65
Fiber(g)
Sugar(g)
64
Prot(g)
LA GRANDEZA ROCKS GRANDE
Cal
530
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
2860
Carb(g)
63
Fiber(g)
Sugar(g)
61
Prot(g)
LA GRANDEZA ROCKS REGULAR
Cal
320
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
2850
Carb(g)
38
Fiber(g)
Sugar(g)
37
Prot(g)
- extra shot Milagros Tequila for LA GRANDEZA MARGARITA
Cal
160
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
PLATINUM MARGARITA
Cal
300
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
2840
Carb(g)
35
Fiber(g)
Sugar(g)
27
Prot(g)
SPANISH SANGRIA ROJA
Cal
240
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
10
Carb(g)
30
Fiber(g)
Sugar(g)
26
Prot(g)
SANGRIA SWIRL GRANDE
Cal
700
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
50
Carb(g)
102
Fiber(g)
Sugar(g)
99
Prot(g)
SANGRIA SWIRL REGULAR
Cal
420
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
30
Carb(g)
61
Fiber(g)
Sugar(g)
59
Prot(g)
SKINNY MARGARITA
Cal
140
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
2840
Carb(g)
11
Fiber(g)
Sugar(g)
1
Prot(g)
| HAND-CRAFTED MARGARITAS + co*ckTAILS | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| BLACKBERRY MINT MOJITO | 220 | 0 | 0 | 0 | 0 | 0 | 10 | 35 | 1 | 31 | 0 |
| EL JEFE HAND SHAKEN MARGARITA | 230 | 0 | 0 | 0 | 0 | 0 | 2840 | 39 | 0 | 36 | 0 |
| PLATINUM HAND SHAKEN MARGARITA | 300 | 0 | 0 | 0 | 0 | 0 | 2840 | 35 | 0 | 27 | 0 |
| LA GRANDEZA FROZEN GRANDE | 760 | 0 | 0 | 0 | 0 | 0 | 2880 | 109 | 0 | 106 | 0 |
| LA GRANDEZA FROZEN REGULAR | 460 | 0 | 0 | 0 | 0 | 0 | 2860 | 65 | 0 | 64 | 0 |
| LA GRANDEZA ROCKS GRANDE | 530 | 0 | 0 | 0 | 0 | 0 | 2860 | 63 | 0 | 61 | 0 |
| LA GRANDEZA ROCKS REGULAR | 320 | 0 | 0 | 0 | 0 | 0 | 2850 | 38 | 0 | 37 | 0 |
| extra shot Milagros Tequila for LA GRANDEZA MARGARITA | 160 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| PLATINUM MARGARITA | 300 | 0 | 0 | 0 | 0 | 0 | 2840 | 35 | 0 | 27 | 0 |
| SPANISH SANGRIA ROJA | 240 | 0 | 0 | 0 | 0 | 0 | 10 | 30 | 0 | 26 | 0 |
| SANGRIA SWIRL GRANDE | 700 | 0 | 0 | 0 | 0 | 0 | 50 | 102 | 0 | 99 | 0 |
| SANGRIA SWIRL REGULAR | 420 | 0 | 0 | 0 | 0 | 0 | 30 | 61 | 0 | 59 | 0 |
| SKINNY MARGARITA | 140 | 0 | 0 | 0 | 0 | 0 | 2840 | 11 | 0 | 1 | 0 |
Beer
BOTTLES
DOS EQUIS AMBER
Cal
150
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
14
Fiber(g)
-
Sugar(g)
-
Prot(g)
1
DOS EQUIS ESPECIAL LAGER
Cal
130
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
11
Fiber(g)
Sugar(g)
3
Prot(g)
4
DOS EQUIS LIME & SALT BEER
Cal
140
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
12
Fiber(g)
-
Sugar(g)
-
Prot(g)
1
HEINEKEN
Cal
140
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
Carb(g)
12
Fiber(g)
Sugar(g)
Prot(g)
2
HEINEKEN ZERO
Cal
70
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
16
Fiber(g)
-
Sugar(g)
-
Prot(g)
MODELO ESPECIAL LAGER
Cal
140
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
20
Carb(g)
14
Fiber(g)
-
Sugar(g)
-
Prot(g)
1
NEGRA MODELO
Cal
160
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
10
Carb(g)
15
Fiber(g)
Sugar(g)
13
Prot(g)
1
TECATE
Cal
140
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
13
Fiber(g)
Sugar(g)
3
Prot(g)
1
TAP
BUD LIGHT REGULAR (12 OZ)
Cal
110
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
-
Sod(mg)
-
Carb(g)
7
Fiber(g)
-
Sugar(g)
Prot(g)
1
BUD LIGHT GRANDE (20 OZ)
Cal
180
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
-
Sod(mg)
-
Carb(g)
11
Fiber(g)
-
Sugar(g)
Prot(g)
1
BUD LIGHT PITCHER (52 OZ)
Cal
480
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
-
Sod(mg)
-
Carb(g)
29
Fiber(g)
-
Sugar(g)
Prot(g)
4
COORS LIGHT REGULAR (12 OZ)
Cal
100
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
10
Carb(g)
5
Fiber(g)
Sugar(g)
-
Prot(g)
1
COORS LIGHT GRANDE (20 OZ)
Cal
170
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
20
Carb(g)
8
Fiber(g)
Sugar(g)
-
Prot(g)
2
COORS LIGHT PITCHER (52 OZ)
Cal
440
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
45
Carb(g)
22
Fiber(g)
Sugar(g)
-
Prot(g)
4
DOS EQUIS AMBAR REGULAR (12 OZ)
Cal
150
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
Carb(g)
13
Fiber(g)
Sugar(g)
3
Prot(g)
4
DOS EQUIS AMBAR GRANDE (20 OZ)
Cal
240
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
Carb(g)
22
Fiber(g)
Sugar(g)
5
Prot(g)
6
DOS EQUIS AMBAR PITCHER (52 OZ)
Cal
630
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
Carb(g)
58
Fiber(g)
Sugar(g)
14
Prot(g)
15
DOS EQUIS ESPECIAL LAGER REGULAR (12 OZ)
Cal
130
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
11
Fiber(g)
-
Sugar(g)
-
Prot(g)
1
DOS EQUIS ESPECIAL LAGER GRANDE (20 OZ)
Cal
220
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
18
Fiber(g)
-
Sugar(g)
-
Prot(g)
2
DOS EQUIS ESPECIAL LAGER PITCHER (52 OZ)
Cal
570
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
48
Fiber(g)
-
Sugar(g)
-
Prot(g)
4
MICHELOB ULTRA REGULAR (12 OZ)
Cal
100
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
Carb(g)
3
Fiber(g)
Sugar(g)
Prot(g)
1
MICHELOB ULTRA GRANDE (20 OZ)
Cal
160
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
Carb(g)
4
Fiber(g)
Sugar(g)
Prot(g)
1
MICHELOB ULTRA PITCHER (52 OZ)
Cal
410
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
Carb(g)
11
Fiber(g)
Sugar(g)
Prot(g)
3
MILLER LITE REGULAR (12 OZ)
Cal
100
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
5
Carb(g)
3
Fiber(g)
Sugar(g)
Prot(g)
1
MILLER LITE GRANDE (20 OZ)
Cal
160
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
10
Carb(g)
5
Fiber(g)
Sugar(g)
Prot(g)
2
MILLER LITE PITCHER (52 OZ)
Cal
420
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
20
Carb(g)
14
Fiber(g)
Sugar(g)
Prot(g)
4
MODELO ESPECIAL LAGER REGULAR (12 OZ)
Cal
140
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
20
Carb(g)
14
Fiber(g)
-
Sugar(g)
-
Prot(g)
1
MODELO ESPECIAL LAGER GRANDE (20 OZ)
Cal
240
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
35
Carb(g)
23
Fiber(g)
-
Sugar(g)
-
Prot(g)
2
MODELO ESPECIAL LAGER PITCHER (52 OZ)
Cal
620
FatCal
Fat(g)
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
85
Carb(g)
59
Fiber(g)
-
Sugar(g)
-
Prot(g)
5
SELTZER
CUERVO PLAYAMAR TEQUILA SELTZER LIME
Cal
90
FatCal
-
Fat(g)
-
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
Fiber(g)
-
Sugar(g)
Prot(g)
-
| Beer | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| BOTTLES | |||||||||||
| DOS EQUIS AMBER | 150 | 0 | 0 | - | - | - | - | 14 | - | - | 1 |
| DOS EQUIS ESPECIAL LAGER | 130 | 0 | 0 | - | - | - | - | 11 | 0 | 3 | 4 |
| DOS EQUIS LIME & SALT BEER | 140 | 0 | 0 | - | - | - | - | 12 | - | - | 1 |
| HEINEKEN | 140 | 0 | 0 | 0 | 0 | 0 | 0 | 12 | 0 | 0 | 2 |
| HEINEKEN ZERO | 70 | 0 | 0 | - | - | - | - | 16 | - | - | 0 |
| MODELO ESPECIAL LAGER | 140 | 0 | 0 | - | - | - | 20 | 14 | - | - | 1 |
| NEGRA MODELO | 160 | 0 | 0 | 0 | 0 | 0 | 10 | 15 | 0 | 13 | 1 |
| TECATE | 140 | 0 | 0 | - | - | - | - | 13 | 0 | 3 | 1 |
| TAP | |||||||||||
| BUD LIGHT REGULAR (12 OZ) | 110 | 0 | 0 | 0 | 0 | - | - | 7 | - | 0 | 1 |
| BUD LIGHT GRANDE (20 OZ) | 180 | 0 | 0 | 0 | 0 | - | - | 11 | - | 0 | 1 |
| BUD LIGHT PITCHER (52 OZ) | 480 | 0 | 0 | 0 | 0 | - | - | 29 | - | 0 | 4 |
| COORS LIGHT REGULAR (12 OZ) | 100 | 0 | 0 | 0 | 0 | 0 | 10 | 5 | 0 | - | 1 |
| COORS LIGHT GRANDE (20 OZ) | 170 | 0 | 0 | 0 | 0 | 0 | 20 | 8 | 0 | - | 2 |
| COORS LIGHT PITCHER (52 OZ) | 440 | 0 | 0 | 0 | 0 | 0 | 45 | 22 | 0 | - | 4 |
| DOS EQUIS AMBAR REGULAR (12 OZ) | 150 | 0 | 0 | 0 | 0 | 0 | 0 | 13 | 0 | 3 | 4 |
| DOS EQUIS AMBAR GRANDE (20 OZ) | 240 | 0 | 0 | 0 | 0 | 0 | 0 | 22 | 0 | 5 | 6 |
| DOS EQUIS AMBAR PITCHER (52 OZ) | 630 | 0 | 0 | 0 | 0 | 0 | 0 | 58 | 0 | 14 | 15 |
| DOS EQUIS ESPECIAL LAGER REGULAR (12 OZ) | 130 | 0 | 0 | - | - | - | - | 11 | - | - | 1 |
| DOS EQUIS ESPECIAL LAGER GRANDE (20 OZ) | 220 | 0 | 0 | - | - | - | - | 18 | - | - | 2 |
| DOS EQUIS ESPECIAL LAGER PITCHER (52 OZ) | 570 | 0 | 0 | - | - | - | - | 48 | - | - | 4 |
| MICHELOB ULTRA REGULAR (12 OZ) | 100 | 0 | 0 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 1 |
| MICHELOB ULTRA GRANDE (20 OZ) | 160 | 0 | 0 | 0 | 0 | 0 | 0 | 4 | 0 | 0 | 1 |
| MICHELOB ULTRA PITCHER (52 OZ) | 410 | 0 | 0 | 0 | 0 | 0 | 0 | 11 | 0 | 0 | 3 |
| MILLER LITE REGULAR (12 OZ) | 100 | 0 | 0 | 0 | 0 | 0 | 5 | 3 | 0 | 0 | 1 |
| MILLER LITE GRANDE (20 OZ) | 160 | 0 | 0 | 0 | 0 | 0 | 10 | 5 | 0 | 0 | 2 |
| MILLER LITE PITCHER (52 OZ) | 420 | 0 | 0 | 0 | 0 | 0 | 20 | 14 | 0 | 0 | 4 |
| MODELO ESPECIAL LAGER REGULAR (12 OZ) | 140 | 0 | 0 | - | - | - | 20 | 14 | - | - | 1 |
| MODELO ESPECIAL LAGER GRANDE (20 OZ) | 240 | 0 | 0 | - | - | - | 35 | 23 | - | - | 2 |
| MODELO ESPECIAL LAGER PITCHER (52 OZ) | 620 | 0 | 0 | - | - | - | 85 | 59 | - | - | 5 |
| SELTZER | |||||||||||
| CUERVO PLAYAMAR TEQUILA SELTZER LIME | 90 | - | - | - | - | - | - | 0 | - | 0 | - |
Wine
RED
IMAGERY PINOT NOIR (5OZ GLASS)
Cal
120
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
-
Sod(mg)
-
Carb(g)
3
Fiber(g)
-
Sugar(g)
-
Prot(g)
IMAGERY PINOT NOIR 8OZ GLASS)
Cal
190
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
-
Sod(mg)
-
Carb(g)
5
Fiber(g)
-
Sugar(g)
-
Prot(g)
IMAGERY PINOT NOIR (BOTTLE 750ML)
Cal
610
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
-
Sod(mg)
-
Carb(g)
17
Fiber(g)
-
Sugar(g)
-
Prot(g)
1
JOEL GOTT 815 CABERNET SAUVIGNON (5 OZ GLASS)
Cal
120
FatCal
-
Fat(g)
-
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
-
Fiber(g)
-
Sugar(g)
-
Prot(g)
-
JOEL GOTT 815 CABERNET SAUVIGNON (8 OZ GLASS)
Cal
200
FatCal
-
Fat(g)
-
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
-
Fiber(g)
-
Sugar(g)
-
Prot(g)
-
JOEL GOTT 815 CABERNET SAUVIGNON (BOTTLE 750ML)
Cal
620
FatCal
-
Fat(g)
-
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
-
Fiber(g)
-
Sugar(g)
-
Prot(g)
-
SEVEN DEADLY RED BLEND (5OZ GLASS)
Cal
120
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
5
Carb(g)
4
Fiber(g)
Sugar(g)
1
Prot(g)
SEVEN DEADLY RED BLEND (8OZ GLASS)
Cal
200
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
10
Carb(g)
6
Fiber(g)
Sugar(g)
1
Prot(g)
SEVEN DEADLY RED BLEND (BOTTLE 750ML)
Cal
630
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
30
Carb(g)
19
Fiber(g)
Sugar(g)
5
Prot(g)
1
WHITE
BENZIGER CHARDONNAY (5OZ GLASS)
Cal
120
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
5
Carb(g)
3
Fiber(g)
Sugar(g)
1
Prot(g)
BENZIGER CHARDONNAY (8OZ GLASS)
Cal
200
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
-
Sod(mg)
10
Carb(g)
5
Fiber(g)
Sugar(g)
2
Prot(g)
BENZIGER CHARDONNAY (BOTTLE 750ML)
Cal
630
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
-
Sod(mg)
35
Carb(g)
16
Fiber(g)
Sugar(g)
7
Prot(g)
1
CHLOE ROSÉ (5OZ GLASS)
Cal
120
FatCal
-
Fat(g)
-
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
-
Fiber(g)
-
Sugar(g)
-
Prot(g)
-
CHLOE ROSÉ (8OZ GLASS)
Cal
200
FatCal
-
Fat(g)
-
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
-
Fiber(g)
-
Sugar(g)
-
Prot(g)
-
CHLOE ROSÉ (BOTTLE 750ML)
Cal
620
FatCal
-
Fat(g)
-
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
-
Fiber(g)
-
Sugar(g)
-
Prot(g)
-
SEA GLASS PINOT GRIGIO (5OZ GLASS)
Cal
120
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
-
Sod(mg)
-
Carb(g)
3
Fiber(g)
-
Sugar(g)
-
Prot(g)
SEA GLASS PINOT GRIGIO (8OZ GLASS)
Cal
200
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
-
Sod(mg)
-
Carb(g)
5
Fiber(g)
-
Sugar(g)
-
Prot(g)
SEA GLASS PINOT GRIGIO (BOTTLE 750ML)
Cal
620
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
-
Sod(mg)
-
Carb(g)
15
Fiber(g)
-
Sugar(g)
-
Prot(g)
1
KORBEL CHAMPAGNE (5OZ GLASS)
Cal
110
FatCal
-
Fat(g)
-
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
-
Fiber(g)
-
Sugar(g)
-
Prot(g)
-
KORBEL CHAMPAGNE (8OZ GLASS)
Cal
180
FatCal
-
Fat(g)
-
Sat{g}
-
Trans(g)
-
Chol(mg)
-
Sod(mg)
-
Carb(g)
-
Fiber(g)
-
Sugar(g)
-
Prot(g)
-
KORBEL CHAMPAGNE (BOTTLE 750ML)
Cal
630
FatCal
Fat(g)
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
40
Carb(g)
38
Fiber(g)
Sugar(g)
38
Prot(g)
2
| Wine | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| RED | |||||||||||
| IMAGERY PINOT NOIR (5OZ GLASS) | 120 | 0 | 0 | 0 | 0 | - | - | 3 | - | - | 0 |
| IMAGERY PINOT NOIR 8OZ GLASS) | 190 | 0 | 0 | 0 | 0 | - | - | 5 | - | - | 0 |
| IMAGERY PINOT NOIR (BOTTLE 750ML) | 610 | 0 | 0 | 0 | 0 | - | - | 17 | - | - | 1 |
| JOEL GOTT 815 CABERNET SAUVIGNON (5 OZ GLASS) | 120 | - | - | - | - | - | - | - | - | - | - |
| JOEL GOTT 815 CABERNET SAUVIGNON (8 OZ GLASS) | 200 | - | - | - | - | - | - | - | - | - | - |
| JOEL GOTT 815 CABERNET SAUVIGNON (BOTTLE 750ML) | 620 | - | - | - | - | - | - | - | - | - | - |
| SEVEN DEADLY RED BLEND (5OZ GLASS) | 120 | 0 | 0 | 0 | 0 | 0 | 5 | 4 | 0 | 1 | 0 |
| SEVEN DEADLY RED BLEND (8OZ GLASS) | 200 | 0 | 0 | 0 | 0 | 0 | 10 | 6 | 0 | 1 | 0 |
| SEVEN DEADLY RED BLEND (BOTTLE 750ML) | 630 | 0 | 0 | 0 | 0 | 0 | 30 | 19 | 0 | 5 | 1 |
| WHITE | |||||||||||
| BENZIGER CHARDONNAY (5OZ GLASS) | 120 | 0 | 0 | 0 | 0 | 0 | 5 | 3 | 0 | 1 | 0 |
| BENZIGER CHARDONNAY (8OZ GLASS) | 200 | 0 | 0 | 0 | 0 | - | 10 | 5 | 0 | 2 | 0 |
| BENZIGER CHARDONNAY (BOTTLE 750ML) | 630 | 0 | 0 | 0 | 0 | - | 35 | 16 | 0 | 7 | 1 |
| CHLOE ROSÉ (5OZ GLASS) | 120 | - | - | - | - | - | - | - | - | - | - |
| CHLOE ROSÉ (8OZ GLASS) | 200 | - | - | - | - | - | - | - | - | - | - |
| CHLOE ROSÉ (BOTTLE 750ML) | 620 | - | - | - | - | - | - | - | - | - | - |
| SEA GLASS PINOT GRIGIO (5OZ GLASS) | 120 | 0 | 0 | 0 | 0 | - | - | 3 | - | - | 0 |
| SEA GLASS PINOT GRIGIO (8OZ GLASS) | 200 | 0 | 0 | 0 | 0 | - | - | 5 | - | - | 0 |
| SEA GLASS PINOT GRIGIO (BOTTLE 750ML) | 620 | 0 | 0 | 0 | 0 | - | - | 15 | - | - | 1 |
| KORBEL CHAMPAGNE (5OZ GLASS) | 110 | - | - | - | - | - | - | - | - | - | - |
| KORBEL CHAMPAGNE (8OZ GLASS) | 180 | - | - | - | - | - | - | - | - | - | - |
| KORBEL CHAMPAGNE (BOTTLE 750ML) | 630 | 0 | 0 | 0 | 0 | 0 | 40 | 38 | 0 | 38 | 2 |
DIP SAMPLER PARTY PACK Each option listed individually
AVOCADO CREAM 1-PINT
Cal
1230
FatCal
940
Fat(g)
105
Sat{g}
22
Trans(g)
1
Chol(mg)
70
Sod(mg)
3820
Carb(g)
45
Fiber(g)
22
Sugar(g)
15
Prot(g)
15
AVOCADO CREAM 1-QUART
Cal
2460
FatCal
1880
Fat(g)
209
Sat{g}
43
Trans(g)
1
Chol(mg)
140
Sod(mg)
7640
Carb(g)
91
Fiber(g)
45
Sugar(g)
30
Prot(g)
30
GUACAMOLE 1-PINT
Cal
630
FatCal
510
Fat(g)
56
Sat{g}
8
Trans(g)
Chol(mg)
Sod(mg)
2100
Carb(g)
36
Fiber(g)
26
Sugar(g)
5
Prot(g)
8
GUACAMOLE 1-QUART
Cal
1260
FatCal
1010
Fat(g)
113
Sat{g}
16
Trans(g)
Chol(mg)
Sod(mg)
4190
Carb(g)
72
Fiber(g)
52
Sugar(g)
10
Prot(g)
16
QUESO 1-PINT
Cal
720
FatCal
430
Fat(g)
48
Sat{g}
29
Trans(g)
2
Chol(mg)
135
Sod(mg)
3080
Carb(g)
40
Fiber(g)
1
Sugar(g)
22
Prot(g)
34
QUESO 1-QUART
Cal
1430
FatCal
870
Fat(g)
96
Sat{g}
58
Trans(g)
4
Chol(mg)
270
Sod(mg)
6150
Carb(g)
80
Fiber(g)
2
Sugar(g)
44
Prot(g)
68
QUESO DIABLO 1-PINT
Cal
640
FatCal
340
Fat(g)
38
Sat{g}
14
Trans(g)
1
Chol(mg)
165
Sod(mg)
2200
Carb(g)
21
Fiber(g)
3
Sugar(g)
4
Prot(g)
52
QUESO DIABLO 1-QUART
Cal
1230
FatCal
690
Fat(g)
77
Sat{g}
29
Trans(g)
2.5
Chol(mg)
330
Sod(mg)
4400
Carb(g)
42
Fiber(g)
6
Sugar(g)
9
Prot(g)
104
CHICHARRÓNES PER 3 PINTS
Cal
1040
FatCal
700
Fat(g)
78
Sat{g}
26
Trans(g)
Chol(mg)
Sod(mg)
1950
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
104
CHICHARRÓNES PER 3 QUARTS
Cal
2560
FatCal
1730
Fat(g)
192
Sat{g}
64
Trans(g)
Chol(mg)
Sod(mg)
4800
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
256
CHIPS PER 3 PINT OPTION
Cal
3260
FatCal
1130
Fat(g)
130
Sat{g}
16
Trans(g)
2
Chol(mg)
Sod(mg)
230
Carb(g)
470
Fiber(g)
53
Sugar(g)
7
Prot(g)
61
CHIPS PER 3 QUART OPTION
Cal
6110
FatCal
2120
Fat(g)
240
Sat{g}
29
Trans(g)
4
Chol(mg)
Sod(mg)
430
Carb(g)
880
Fiber(g)
99
Sugar(g)
12
Prot(g)
114
| DIP SAMPLER PARTY PACK Each option listed individually | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| AVOCADO CREAM 1-PINT | 1230 | 940 | 105 | 22 | 1 | 70 | 3820 | 45 | 22 | 15 | 15 |
| AVOCADO CREAM 1-QUART | 2460 | 1880 | 209 | 43 | 1 | 140 | 7640 | 91 | 45 | 30 | 30 |
| GUACAMOLE 1-PINT | 630 | 510 | 56 | 8 | 0 | 0 | 2100 | 36 | 26 | 5 | 8 |
| GUACAMOLE 1-QUART | 1260 | 1010 | 113 | 16 | 0 | 0 | 4190 | 72 | 52 | 10 | 16 |
| QUESO 1-PINT | 720 | 430 | 48 | 29 | 2 | 135 | 3080 | 40 | 1 | 22 | 34 |
| QUESO 1-QUART | 1430 | 870 | 96 | 58 | 4 | 270 | 6150 | 80 | 2 | 44 | 68 |
| QUESO DIABLO 1-PINT | 640 | 340 | 38 | 14 | 1 | 165 | 2200 | 21 | 3 | 4 | 52 |
| QUESO DIABLO 1-QUART | 1230 | 690 | 77 | 29 | 2.5 | 330 | 4400 | 42 | 6 | 9 | 104 |
| CHICHARRÓNES PER 3 PINTS | 1040 | 700 | 78 | 26 | 0 | 0 | 1950 | 0 | 0 | 0 | 104 |
| CHICHARRÓNES PER 3 QUARTS | 2560 | 1730 | 192 | 64 | 0 | 0 | 4800 | 0 | 0 | 0 | 256 |
| CHIPS PER 3 PINT OPTION | 3260 | 1130 | 130 | 16 | 2 | 0 | 230 | 470 | 53 | 7 | 61 |
| CHIPS PER 3 QUART OPTION | 6110 | 2120 | 240 | 29 | 4 | 0 | 430 | 880 | 99 | 12 | 114 |
ENCHILADAS PARTY PACK Listed per dozen
ENCHILADAS - AVOCADO WITH RANCHERA SAUCE
Cal
2490
FatCal
1190
Fat(g)
132
Sat{g}
25
Trans(g)
Chol(mg)
50
Sod(mg)
4200
Carb(g)
295
Fiber(g)
59
Sugar(g)
22
Prot(g)
55
ENCHILADAS - CHEESE WITH CHILE CON CARNE
Cal
3680
FatCal
1970
Fat(g)
219
Sat{g}
116
Trans(g)
2.5
Chol(mg)
610
Sod(mg)
6500
Carb(g)
244
Fiber(g)
21
Sugar(g)
6
Prot(g)
186
ENCHILADAS - CHICKEN WITH SOUR CREAM SAUCE
Cal
2190
FatCal
630
Fat(g)
70
Sat{g}
26
Trans(g)
1
Chol(mg)
390
Sod(mg)
12890
Carb(g)
274
Fiber(g)
21
Sugar(g)
36
Prot(g)
117
ENCHILADAS - SEASONED GROUND BEEF WITH CHILE CON CARNE
Cal
2880
FatCal
1160
Fat(g)
129
Sat{g}
46
Trans(g)
3
Chol(mg)
500
Sod(mg)
5800
Carb(g)
245
Fiber(g)
24
Sugar(g)
7
Prot(g)
180
ENCHILADAS - SHREDDED BEEF WITH QUESO
Cal
2790
FatCal
1190
Fat(g)
133
Sat{g}
65
Trans(g)
4
Chol(mg)
370
Sod(mg)
6200
Carb(g)
283
Fiber(g)
20
Sugar(g)
30
Prot(g)
123
| ENCHILADAS PARTY PACK Listed per dozen | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| ENCHILADAS - AVOCADO WITH RANCHERA SAUCE | 2490 | 1190 | 132 | 25 | 0 | 50 | 4200 | 295 | 59 | 22 | 55 |
| ENCHILADAS - CHEESE WITH CHILE CON CARNE | 3680 | 1970 | 219 | 116 | 2.5 | 610 | 6500 | 244 | 21 | 6 | 186 |
| ENCHILADAS - CHICKEN WITH SOUR CREAM SAUCE | 2190 | 630 | 70 | 26 | 1 | 390 | 12890 | 274 | 21 | 36 | 117 |
| ENCHILADAS - SEASONED GROUND BEEF WITH CHILE CON CARNE | 2880 | 1160 | 129 | 46 | 3 | 500 | 5800 | 245 | 24 | 7 | 180 |
| ENCHILADAS - SHREDDED BEEF WITH QUESO | 2790 | 1190 | 133 | 65 | 4 | 370 | 6200 | 283 | 20 | 30 | 123 |
FAJITA PARTY PACK Choice of protein
FAJITA CHICKEN WITH PEPPERS AND ONIONS
Cal
1230
FatCal
330
Fat(g)
37
Sat{g}
14
Trans(g)
Chol(mg)
555
Sod(mg)
3440
Carb(g)
45
Fiber(g)
7
Sugar(g)
18
Prot(g)
174
FAJITA BEEF WITH PEPPERS AND ONIONS
Cal
1740
FatCal
1530
Fat(g)
170
Sat{g}
70
Trans(g)
Chol(mg)
892
Sod(mg)
5780
Carb(g)
50
Fiber(g)
7
Sugar(g)
19
Prot(g)
350
FAJITA CONDIMENTS & CHIPS
FLOUR TORTILLAS
Cal
2300
FatCal
540
Fat(g)
60
Sat{g}
17
Trans(g)
Chol(mg)
Sod(mg)
5530
Carb(g)
374
Fiber(g)
17
Sugar(g)
9
Prot(g)
51
GUACAMOLE
Cal
590
FatCal
470
Fat(g)
53
Sat{g}
8
Trans(g)
Chol(mg)
Sod(mg)
1960
Carb(g)
34
Fiber(g)
24
Sugar(g)
5
Prot(g)
8
LETTUCE
Cal
24
FatCal
5
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
30
Carb(g)
9
Fiber(g)
4
Sugar(g)
5
Prot(g)
3
MEXICAN RICE
Cal
1830
FatCal
470
Fat(g)
53
Sat{g}
5
Trans(g)
1
Chol(mg)
2.5
Sod(mg)
11930
Carb(g)
301
Fiber(g)
12
Sugar(g)
33
Prot(g)
31
MIXED CHEESE
Cal
880
FatCal
650
Fat(g)
72
Sat{g}
43
Trans(g)
1
Chol(mg)
210
Sod(mg)
1420
Carb(g)
4
Fiber(g)
Sugar(g)
1
Prot(g)
54
PICO
Cal
70
FatCal
5
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
10
Carb(g)
16
Fiber(g)
4
Sugar(g)
9
Prot(g)
3
QUESO
Cal
1430
FatCal
870
Fat(g)
96
Sat{g}
58
Trans(g)
4
Chol(mg)
270
Sod(mg)
6150
Carb(g)
80
Fiber(g)
2
Sugar(g)
44
Prot(g)
68
REFRIED BEANS
Cal
3190
FatCal
800
Fat(g)
90
Sat{g}
16
Trans(g)
8
Chol(mg)
30
Sod(mg)
8030
Carb(g)
450
Fiber(g)
154
Sugar(g)
6
Prot(g)
162
SOUR CREAM
Cal
840
FatCal
740
Fat(g)
82
Sat{g}
43
Trans(g)
3
Chol(mg)
250
Sod(mg)
130
Carb(g)
20
Fiber(g)
Sugar(g)
15
Prot(g)
10
CHIPS
Cal
3050
FatCal
1060
Fat(g)
118
Sat{g}
15
Trans(g)
2
Chol(mg)
Sod(mg)
210
Carb(g)
440
Fiber(g)
49
Sugar(g)
6
Prot(g)
57
SIDE - SALSA ROJA
Cal
230
FatCal
10
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
8420
Carb(g)
55
Fiber(g)
11
Sugar(g)
33
Prot(g)
10
SIDE - SALSA TROPICAL
Cal
70
FatCal
10
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
700
Carb(g)
14
Fiber(g)
3
Sugar(g)
10
Prot(g)
2
| FAJITA PARTY PACK Choice of protein | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| FAJITA CHICKEN WITH PEPPERS AND ONIONS | 1230 | 330 | 37 | 14 | 0 | 555 | 3440 | 45 | 7 | 18 | 174 |
| FAJITA BEEF WITH PEPPERS AND ONIONS | 1740 | 1530 | 170 | 70 | 0 | 892 | 5780 | 50 | 7 | 19 | 350 |
| FAJITA CONDIMENTS & CHIPS | |||||||||||
| FLOUR TORTILLAS | 2300 | 540 | 60 | 17 | 0 | 0 | 5530 | 374 | 17 | 9 | 51 |
| GUACAMOLE | 590 | 470 | 53 | 8 | 0 | 0 | 1960 | 34 | 24 | 5 | 8 |
| LETTUCE | 24 | 5 | 1 | 0 | 0 | 0 | 30 | 9 | 4 | 5 | 3 |
| MEXICAN RICE | 1830 | 470 | 53 | 5 | 1 | 2.5 | 11930 | 301 | 12 | 33 | 31 |
| MIXED CHEESE | 880 | 650 | 72 | 43 | 1 | 210 | 1420 | 4 | 0 | 1 | 54 |
| PICO | 70 | 5 | 1 | 0 | 0 | 0 | 10 | 16 | 4 | 9 | 3 |
| QUESO | 1430 | 870 | 96 | 58 | 4 | 270 | 6150 | 80 | 2 | 44 | 68 |
| REFRIED BEANS | 3190 | 800 | 90 | 16 | 8 | 30 | 8030 | 450 | 154 | 6 | 162 |
| SOUR CREAM | 840 | 740 | 82 | 43 | 3 | 250 | 130 | 20 | 0 | 15 | 10 |
| CHIPS | 3050 | 1060 | 118 | 15 | 2 | 0 | 210 | 440 | 49 | 6 | 57 |
| SIDE - SALSA ROJA | 230 | 10 | 1 | 0 | 0 | 0 | 8420 | 55 | 11 | 33 | 10 |
| SIDE - SALSA TROPICAL | 70 | 10 | 1 | 0 | 0 | 0 | 700 | 14 | 3 | 10 | 2 |
LAYERED DIP PARTY PACK
LAYERED DIP - SMALL
Cal
5840
FatCal
2630
Fat(g)
292
Sat{g}
75
Trans(g)
6
Chol(mg)
230
Sod(mg)
6760
Carb(g)
571
Fiber(g)
84
Sugar(g)
23
Prot(g)
256
LAYERED DIP - HALF PAN
Cal
13190
FatCal
6160
Fat(g)
685
Sat{g}
190
Trans(g)
14
Chol(mg)
660
Sod(mg)
18730
Carb(g)
1185
Fiber(g)
193
Sugar(g)
61
Prot(g)
634
| LAYERED DIP PARTY PACK | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| LAYERED DIP - SMALL | 5840 | 2630 | 292 | 75 | 6 | 230 | 6760 | 571 | 84 | 23 | 256 |
| LAYERED DIP - HALF PAN | 13190 | 6160 | 685 | 190 | 14 | 660 | 18730 | 1185 | 193 | 61 | 634 |
NACHO BAR PARTY PACK Each option listed individually
CHICKEN TACO MEAT
Cal
1000
FatCal
320
Fat(g)
36
Sat{g}
9
Trans(g)
Chol(mg)
495
Sod(mg)
4870
Carb(g)
33
Fiber(g)
4
Sugar(g)
8
Prot(g)
131
FAJITA BEEF
Cal
730
FatCal
350
Fat(g)
39
Sat{g}
15
Trans(g)
Chol(mg)
210
Sod(mg)
1330
Carb(g)
4
Fiber(g)
Sugar(g)
1
Prot(g)
85
FAJITA CHICKEN
Cal
480
FatCal
90
Fat(g)
10
Sat{g}
2
Trans(g)
Chol(mg)
250
Sod(mg)
1480
Carb(g)
6
Fiber(g)
Sugar(g)
1
Prot(g)
85
GUACAMOLE
Cal
1260
FatCal
1010
Fat(g)
113
Sat{g}
16
Trans(g)
Chol(mg)
Sod(mg)
4190
Carb(g)
72
Fiber(g)
52
Sugar(g)
10
Prot(g)
16
NACHO JALAPENOS
Cal
110
FatCal
40
Fat(g)
4
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
7110
Carb(g)
20
Fiber(g)
11
Sugar(g)
9
Prot(g)
4
PICO
Cal
230
FatCal
20
Fat(g)
2
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
40
Carb(g)
52
Fiber(g)
14
Sugar(g)
29
Prot(g)
9
REFRIED BEANS
Cal
1590
FatCal
400
Fat(g)
45
Sat{g}
8
Trans(g)
4
Chol(mg)
10
Sod(mg)
4010
Carb(g)
225
Fiber(g)
77
Sugar(g)
3
Prot(g)
81
SOUR CREAM
Cal
1780
FatCal
1580
Fat(g)
176
Sat{g}
92
Trans(g)
7
Chol(mg)
535
Sod(mg)
280
Carb(g)
42
Fiber(g)
Sugar(g)
31
Prot(g)
22
TACO MEAT
Cal
1700
FatCal
940
Fat(g)
105
Sat{g}
39
Trans(g)
5
Chol(mg)
530
Sod(mg)
3600
Carb(g)
15
Fiber(g)
4
Sugar(g)
4
Prot(g)
165
| NACHO BAR PARTY PACK Each option listed individually | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| CHICKEN TACO MEAT | 1000 | 320 | 36 | 9 | 0 | 495 | 4870 | 33 | 4 | 8 | 131 |
| FAJITA BEEF | 730 | 350 | 39 | 15 | 0 | 210 | 1330 | 4 | 0 | 1 | 85 |
| FAJITA CHICKEN | 480 | 90 | 10 | 2 | 0 | 250 | 1480 | 6 | 0 | 1 | 85 |
| GUACAMOLE | 1260 | 1010 | 113 | 16 | 0 | 0 | 4190 | 72 | 52 | 10 | 16 |
| NACHO JALAPENOS | 110 | 40 | 4 | 0 | 0 | 0 | 7110 | 20 | 11 | 9 | 4 |
| PICO | 230 | 20 | 2 | 0 | 0 | 0 | 40 | 52 | 14 | 29 | 9 |
| REFRIED BEANS | 1590 | 400 | 45 | 8 | 4 | 10 | 4010 | 225 | 77 | 3 | 81 |
| SOUR CREAM | 1780 | 1580 | 176 | 92 | 7 | 535 | 280 | 42 | 0 | 31 | 22 |
| TACO MEAT | 1700 | 940 | 105 | 39 | 5 | 530 | 3600 | 15 | 4 | 4 | 165 |
QUESO/SALSA TRIO PARTY PACK Each option listed individually
QUESO 1-PINT
Cal
720
FatCal
430
Fat(g)
48
Sat{g}
29
Trans(g)
2
Chol(mg)
135
Sod(mg)
3080
Carb(g)
40
Fiber(g)
1
Sugar(g)
22
Prot(g)
34
QUESO 1-QUART
Cal
1430
FatCal
870
Fat(g)
96
Sat{g}
58
Trans(g)
4
Chol(mg)
270
Sod(mg)
6150
Carb(g)
80
Fiber(g)
2
Sugar(g)
44
Prot(g)
68
QUESO DIABLO 1-PINT
Cal
640
FatCal
340
Fat(g)
38
Sat{g}
14
Trans(g)
1
Chol(mg)
165
Sod(mg)
2200
Carb(g)
21
Fiber(g)
3
Sugar(g)
4
Prot(g)
52
QUESO DIABLO 1-QUART
Cal
1230
FatCal
690
Fat(g)
77
Sat{g}
29
Trans(g)
2.5
Chol(mg)
330
Sod(mg)
4400
Carb(g)
42
Fiber(g)
6
Sugar(g)
9
Prot(g)
104
SALSA ESPECIAL 1-PINT
Cal
120
FatCal
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
3240
Carb(g)
31
Fiber(g)
7
Sugar(g)
18
Prot(g)
5
SALSA ESPECIAL 1-QUART
Cal
260
FatCal
10
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
6490
Carb(g)
31
Fiber(g)
15
Sugar(g)
36
Prot(g)
10
SALSA INFERNO 1-PINT
Cal
120
FatCal
20
Fat(g)
2
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
3050
Carb(g)
25
Fiber(g)
8
Sugar(g)
10
Prot(g)
5
SALSA INFERNO 1-QUART
Cal
250
FatCal
40
Fat(g)
4
Sat{g}
1
Trans(g)
Chol(mg)
Sod(mg)
6110
Carb(g)
50
Fiber(g)
17
Sugar(g)
21
Prot(g)
9
SALSA ROJA HOT SAUCE 1-PINT
Cal
120
FatCal
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
6320
Carb(g)
41
Fiber(g)
8
Sugar(g)
25
Prot(g)
7
SALSA ROJA HOT SAUCE 1-QUART
Cal
230
FatCal
10
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
8420
Carb(g)
55
Fiber(g)
11
Sugar(g)
33
Prot(g)
10
SALSA TROPICAL 1-PINT
Cal
180
FatCal
30
Fat(g)
3
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
1880
Carb(g)
37
Fiber(g)
7
Sugar(g)
28
Prot(g)
4
SALSA TROPICAL 1-QUART
Cal
350
FatCal
60
Fat(g)
6
Sat{g}
1
Trans(g)
Chol(mg)
Sod(mg)
3780
Carb(g)
75
Fiber(g)
14
Sugar(g)
55
Prot(g)
8
CHICHARRÓNES PER 3 PINTS
Cal
1040
FatCal
700
Fat(g)
78
Sat{g}
26
Trans(g)
Chol(mg)
Sod(mg)
1950
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
104
CHICHARRÓNES PER 3 QUARTS
Cal
2560
FatCal
1730
Fat(g)
192
Sat{g}
64
Trans(g)
Chol(mg)
Sod(mg)
4800
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
256
CHIPS PER 3 PINTS
Cal
3260
FatCal
1130
Fat(g)
130
Sat{g}
16
Trans(g)
2
Chol(mg)
Sod(mg)
230
Carb(g)
470
Fiber(g)
53
Sugar(g)
7
Prot(g)
61
CHICHARRÓNES PER 3 QUARTS
Cal
6110
FatCal
2120
Fat(g)
240
Sat{g}
29
Trans(g)
4
Chol(mg)
Sod(mg)
430
Carb(g)
880
Fiber(g)
99
Sugar(g)
12
Prot(g)
114
| QUESO/SALSA TRIO PARTY PACK Each option listed individually | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| QUESO 1-PINT | 720 | 430 | 48 | 29 | 2 | 135 | 3080 | 40 | 1 | 22 | 34 |
| QUESO 1-QUART | 1430 | 870 | 96 | 58 | 4 | 270 | 6150 | 80 | 2 | 44 | 68 |
| QUESO DIABLO 1-PINT | 640 | 340 | 38 | 14 | 1 | 165 | 2200 | 21 | 3 | 4 | 52 |
| QUESO DIABLO 1-QUART | 1230 | 690 | 77 | 29 | 2.5 | 330 | 4400 | 42 | 6 | 9 | 104 |
| SALSA ESPECIAL 1-PINT | 120 | 0 | 1 | 0 | 0 | 0 | 3240 | 31 | 7 | 18 | 5 |
| SALSA ESPECIAL 1-QUART | 260 | 10 | 1 | 0 | 0 | 0 | 6490 | 31 | 15 | 36 | 10 |
| SALSA INFERNO 1-PINT | 120 | 20 | 2 | 0 | 0 | 0 | 3050 | 25 | 8 | 10 | 5 |
| SALSA INFERNO 1-QUART | 250 | 40 | 4 | 1 | 0 | 0 | 6110 | 50 | 17 | 21 | 9 |
| SALSA ROJA HOT SAUCE 1-PINT | 120 | 0 | 1 | 0 | 0 | 0 | 6320 | 41 | 8 | 25 | 7 |
| SALSA ROJA HOT SAUCE 1-QUART | 230 | 10 | 1 | 0 | 0 | 0 | 8420 | 55 | 11 | 33 | 10 |
| SALSA TROPICAL 1-PINT | 180 | 30 | 3 | 0 | 0 | 0 | 1880 | 37 | 7 | 28 | 4 |
| SALSA TROPICAL 1-QUART | 350 | 60 | 6 | 1 | 0 | 0 | 3780 | 75 | 14 | 55 | 8 |
| CHICHARRÓNES PER 3 PINTS | 1040 | 700 | 78 | 26 | 0 | 0 | 1950 | 0 | 0 | 0 | 104 |
| CHICHARRÓNES PER 3 QUARTS | 2560 | 1730 | 192 | 64 | 0 | 0 | 4800 | 0 | 0 | 0 | 256 |
| CHIPS PER 3 PINTS | 3260 | 1130 | 130 | 16 | 2 | 0 | 230 | 470 | 53 | 7 | 61 |
| CHICHARRÓNES PER 3 QUARTS | 6110 | 2120 | 240 | 29 | 4 | 0 | 430 | 880 | 99 | 12 | 114 |
QUESO TRIO PARTY PACK Each option listed individually
QUESO 1-PINT
Cal
720
FatCal
430
Fat(g)
48
Sat{g}
29
Trans(g)
2
Chol(mg)
135
Sod(mg)
3080
Carb(g)
40
Fiber(g)
1
Sugar(g)
22
Prot(g)
34
QUESO 1-QUART
Cal
1430
FatCal
870
Fat(g)
96
Sat{g}
58
Trans(g)
4
Chol(mg)
270
Sod(mg)
6150
Carb(g)
80
Fiber(g)
2
Sugar(g)
44
Prot(g)
68
QUESO DIABLO 1-PINT
Cal
640
FatCal
340
Fat(g)
38
Sat{g}
14
Trans(g)
1
Chol(mg)
165
Sod(mg)
2200
Carb(g)
21
Fiber(g)
3
Sugar(g)
4
Prot(g)
52
QUESO DIABLO 1-QUART
Cal
1230
FatCal
690
Fat(g)
77
Sat{g}
29
Trans(g)
2.5
Chol(mg)
330
Sod(mg)
4400
Carb(g)
42
Fiber(g)
6
Sugar(g)
9
Prot(g)
104
CHICHARRÓNES PER 3 PINT
Cal
1040
FatCal
700
Fat(g)
78
Sat{g}
26
Trans(g)
Chol(mg)
Sod(mg)
1950
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
104
CHICHARRÓNES PER 3 QUART
Cal
2560
FatCal
1730
Fat(g)
192
Sat{g}
64
Trans(g)
Chol(mg)
Sod(mg)
4800
Carb(g)
Fiber(g)
Sugar(g)
Prot(g)
256
CHIPS PER 3 PINTS
Cal
3260
FatCal
1130
Fat(g)
130
Sat{g}
16
Trans(g)
2
Chol(mg)
Sod(mg)
230
Carb(g)
470
Fiber(g)
53
Sugar(g)
7
Prot(g)
61
CHIPS PER 3 QUARTS
Cal
6110
FatCal
2120
Fat(g)
240
Sat{g}
29
Trans(g)
4
Chol(mg)
Sod(mg)
430
Carb(g)
880
Fiber(g)
99
Sugar(g)
12
Prot(g)
114
| QUESO TRIO PARTY PACK Each option listed individually | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| QUESO 1-PINT | 720 | 430 | 48 | 29 | 2 | 135 | 3080 | 40 | 1 | 22 | 34 |
| QUESO 1-QUART | 1430 | 870 | 96 | 58 | 4 | 270 | 6150 | 80 | 2 | 44 | 68 |
| QUESO DIABLO 1-PINT | 640 | 340 | 38 | 14 | 1 | 165 | 2200 | 21 | 3 | 4 | 52 |
| QUESO DIABLO 1-QUART | 1230 | 690 | 77 | 29 | 2.5 | 330 | 4400 | 42 | 6 | 9 | 104 |
| CHICHARRÓNES PER 3 PINT | 1040 | 700 | 78 | 26 | 0 | 0 | 1950 | 0 | 0 | 0 | 104 |
| CHICHARRÓNES PER 3 QUART | 2560 | 1730 | 192 | 64 | 0 | 0 | 4800 | 0 | 0 | 0 | 256 |
| CHIPS PER 3 PINTS | 3260 | 1130 | 130 | 16 | 2 | 0 | 230 | 470 | 53 | 7 | 61 |
| CHIPS PER 3 QUARTS | 6110 | 2120 | 240 | 29 | 4 | 0 | 430 | 880 | 99 | 12 | 114 |
SALSA TRIO PARTY PACK Each option listed individually
SALSA ESPECIAL 1-PINT
Cal
120
FatCal
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
3240
Carb(g)
31
Fiber(g)
7
Sugar(g)
18
Prot(g)
5
SALSA ESPECIAL 1-QUART
Cal
260
FatCal
10
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
6490
Carb(g)
31
Fiber(g)
15
Sugar(g)
36
Prot(g)
10
SALSA INFERNO 1-PINT
Cal
120
FatCal
20
Fat(g)
2
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
3050
Carb(g)
25
Fiber(g)
8
Sugar(g)
10
Prot(g)
5
SALSA INFERNO 1-QUART
Cal
250
FatCal
40
Fat(g)
4
Sat{g}
1
Trans(g)
Chol(mg)
Sod(mg)
6110
Carb(g)
50
Fiber(g)
17
Sugar(g)
21
Prot(g)
9
SALSA ROJA HOT SAUCE 1-PINT
Cal
120
FatCal
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
6320
Carb(g)
41
Fiber(g)
8
Sugar(g)
25
Prot(g)
7
SALSA ROJA HOT SAUCE 1-QUART
Cal
230
FatCal
10
Fat(g)
1
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
8420
Carb(g)
55
Fiber(g)
11
Sugar(g)
33
Prot(g)
10
SALSA TROPICAL 1-PINT
Cal
180
FatCal
30
Fat(g)
3
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
1880
Carb(g)
37
Fiber(g)
7
Sugar(g)
28
Prot(g)
4
SALSA TROPICAL 1-QUART
Cal
350
FatCal
60
Fat(g)
6
Sat{g}
1
Trans(g)
Chol(mg)
Sod(mg)
3780
Carb(g)
75
Fiber(g)
14
Sugar(g)
55
Prot(g)
8
CHIPS PER 3 PINTS
Cal
3260
FatCal
1130
Fat(g)
130
Sat{g}
16
Trans(g)
2
Chol(mg)
Sod(mg)
230
Carb(g)
470
Fiber(g)
53
Sugar(g)
7
Prot(g)
61
CHIPS PER 3 QUARTS
Cal
6110
FatCal
2120
Fat(g)
240
Sat{g}
29
Trans(g)
4
Chol(mg)
Sod(mg)
430
Carb(g)
880
Fiber(g)
99
Sugar(g)
12
Prot(g)
114
| SALSA TRIO PARTY PACK Each option listed individually | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| SALSA ESPECIAL 1-PINT | 120 | 0 | 1 | 0 | 0 | 0 | 3240 | 31 | 7 | 18 | 5 |
| SALSA ESPECIAL 1-QUART | 260 | 10 | 1 | 0 | 0 | 0 | 6490 | 31 | 15 | 36 | 10 |
| SALSA INFERNO 1-PINT | 120 | 20 | 2 | 0 | 0 | 0 | 3050 | 25 | 8 | 10 | 5 |
| SALSA INFERNO 1-QUART | 250 | 40 | 4 | 1 | 0 | 0 | 6110 | 50 | 17 | 21 | 9 |
| SALSA ROJA HOT SAUCE 1-PINT | 120 | 0 | 1 | 0 | 0 | 0 | 6320 | 41 | 8 | 25 | 7 |
| SALSA ROJA HOT SAUCE 1-QUART | 230 | 10 | 1 | 0 | 0 | 0 | 8420 | 55 | 11 | 33 | 10 |
| SALSA TROPICAL 1-PINT | 180 | 30 | 3 | 0 | 0 | 0 | 1880 | 37 | 7 | 28 | 4 |
| SALSA TROPICAL 1-QUART | 350 | 60 | 6 | 1 | 0 | 0 | 3780 | 75 | 14 | 55 | 8 |
| CHIPS PER 3 PINTS | 3260 | 1130 | 130 | 16 | 2 | 0 | 230 | 470 | 53 | 7 | 61 |
| CHIPS PER 3 QUARTS | 6110 | 2120 | 240 | 29 | 4 | 0 | 430 | 880 | 99 | 12 | 114 |
TACOS PARTY PACK Listed per dozen
CHICKEN TACO MEAT (CRISPY)
Cal
2610
FatCal
1040
Fat(g)
116
Sat{g}
36
Trans(g)
1
Chol(mg)
600
Sod(mg)
5680
Carb(g)
207
Fiber(g)
26
Sugar(g)
15
Prot(g)
181
CHICKEN TACO MEAT (SOFT)
Cal
2630
FatCal
920
Fat(g)
102
Sat{g}
39
Trans(g)
1
Chol(mg)
600
Sod(mg)
8360
Carb(g)
230
Fiber(g)
16
Sugar(g)
17
Prot(g)
185
TACO MEAT (CRISPY)
Cal
3580
FatCal
1810
Fat(g)
201
Sat{g}
72
Trans(g)
7
Chol(mg)
720
Sod(mg)
4960
Carb(g)
191
Fiber(g)
26
Sugar(g)
13
Prot(g)
241
TACO MEAT (SOFT)
Cal
3590
FatCal
1690
Fat(g)
187
Sat{g}
75
Trans(g)
6
Chol(mg)
720
Sod(mg)
7650
Carb(g)
214
Fiber(g)
16
Sugar(g)
14
Prot(g)
245
| TACOS PARTY PACK Listed per dozen | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| CHICKEN TACO MEAT (CRISPY) | 2610 | 1040 | 116 | 36 | 1 | 600 | 5680 | 207 | 26 | 15 | 181 |
| CHICKEN TACO MEAT (SOFT) | 2630 | 920 | 102 | 39 | 1 | 600 | 8360 | 230 | 16 | 17 | 185 |
| TACO MEAT (CRISPY) | 3580 | 1810 | 201 | 72 | 7 | 720 | 4960 | 191 | 26 | 13 | 241 |
| TACO MEAT (SOFT) | 3590 | 1690 | 187 | 75 | 6 | 720 | 7650 | 214 | 16 | 14 | 245 |
TAMALES PARTY PACK Listed per dozen
TAMALES
Cal
2510
FatCal
1020
Fat(g)
114
Sat{g}
37
Trans(g)
Chol(mg)
210
Sod(mg)
5410
Carb(g)
176
Fiber(g)
5
Sugar(g)
14
Prot(g)
64
| TAMALES PARTY PACK Listed per dozen | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| TAMALES | 2510 | 1020 | 114 | 37 | 0 | 210 | 5410 | 176 | 5 | 14 | 64 |
DESSERTS
CHURROS WITH CHOCOLATE SAUCE PARTY PACK
Cal
2270
FatCal
320
Fat(g)
36
Sat{g}
Trans(g)
Chol(mg)
Sod(mg)
1900
Carb(g)
455
Fiber(g)
2
Sugar(g)
285
Prot(g)
24
| DESSERTS | CalCalories | FatCalFat Calories | Fat (g)Fat in Grams | Sat (g)Saturated Fat in Grams | Trans (g)Trans Fat in Grams | Chol (mg)Cholesterol in Milligrams | Sod (mg)Sodium in Milligrams | Carb (g)Carbohydrates in Grams | Fiber (g)Fiber in Grams | Sugar (g)Sugar in Grams | Prot (g)Protein in Grams |
|---|---|---|---|---|---|---|---|---|---|---|---|
| CHURROS WITH CHOCOLATE SAUCE PARTY PACK | 2270 | 320 | 36 | 0 | 0 | 0 | 1900 | 455 | 2 | 285 | 24 |
